Expression of osteonectin mRNA in human breast tumours is inversely correlated with oestrogen receptor content von Graham, J.D., Balleine, R.L., Milliken, J.S., Bilous, A.M., Clarke, C.L.

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The climatic challenge: Which plants will people use in the next century? von Borrell, J.S., Dodsworth, S., Forest, F., Pérez-Escobar, O.A., Lee, M.A., Mattana, E., Stevenson, P.C., Howes, M.-J.R., Pritchard, H.W., Ballesteros, D., Kusumoto, B., Ondo, I., Moat, J., Milliken, W., Ryan, P., Ulian, T., Pironon, S.

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Effects of total iron, myoglobin, hemoglobin, and lipid oxidation of uncooked muscles on livery flavor development and volatiles of cooked beef steaks von Yancey, E.J., Grobbel, J.P., Dikeman, M.E., Smith, J.S., Hachmeister, K.A., Chambers, E.C., Gadgil, P., Milliken, G.A., Dressler, E.A.

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Foot morphology in osteoarthritis and hallux valgus von Milliken, N, Menz, H.B, Roddy, E, Peat, G, Aspden, R.M, Marshall, M, Gregory, J.S

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A comparison in the composition of recovered meat produced from beef neckbones processed using hand boning, a traditional Advanced Meat Recovery (AMR) system, and a Desinewated Min... von Mayer, A.L., Smith, J.S., Kropf, D.H., Marsden, J.L., Milliken, G.A.

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Effects of ascorbic acid, rosemary, and Origanox™ in preventing bone marrow discoloration in beef lumbar vertebrae in aerobic and anaerobic packaging systems von Grobbel, J.P., Dikeman, M.E., Yancey, E.J., Smith, J.S., Kropf, D.H., Milliken, G.A.

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Incidence of Postpartum Anestrus in Suckled Beef Cattle: Treatments to Induce Estrus, Ovulation, and Conception von Stevenson, J.S., Johnson, S.K., Milliken, G.A.

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