Dietary obesity in rats: body weight and body fat accretion in seven strains of rats von Schemmel, R, Mickelsen, O, Gill, J.L

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Conversion of dietary to body energy in rats as affected by strain, sex and ration von Schemmel, R, Mickelsen, O, Motawi, K

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The Relation in Man between Cholesterol Levels in the Diet and in the Blood von Keys, Ancel

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Cortical bone density of adult lacto-ovo-vegetarian and omnivorous women von Marsh, A G, Sanchez, T V, Midkelsen, O, Keiser, J, Mayor, G

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SOME OBSERVATIONS ON THE CHICK ANTIDERMATITIS FACTOR von Woolley, D.W., Waisman, Harry A., Mickelsen, Olaf, Elvehjem, C.A.

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PRESENT KNOWLEDGE OF NATURALLY OCCURRING TOXICANTS IN FOODS von Mickelsen, Olaf

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Is Toxicology Enough for a Food Protection Program?1 von Mickelsen, Olaf

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Nutrition and Alcoholism—A Review1 von Mickelsen, Olaf

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Nutritional Aspects of Antibiotics1 von Mickelsen, Olaf

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J.TragerThe Big, Fertile, Rumbling, Cast-Iron, Growling, Aching, Unbuttoned Bellybook1972Grossman Publishers625 Madison Ave., New York, NY 10022572 p., $15.00 von Mickelsen, Olaf

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Book review von Mickelsen, Olaf

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Nutrition education survey: Preliminary results von Mickelsen, Olaf

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CHEMICALS AND FOOD PROCESSING von Mickelsen, Olaf

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Effect of diet and stress on the thiamin and pyramin excretion of normal young men maintained on controlled intakes of thiamin von Caster, W.O., Mickelsen, Olaf

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THE DETERMINATION OF THIAMINE IN URINE BY MEANS OF THE THIOCHROME TECHNIQUE von Mickelsen, Olaf, Condiff, Howard, Keys, Ancel

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Sodium—Potassium Chloride Mixtures as Table Salt1 von FRANK, ROBERT L., MICKELSEN, OLAF

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The Effects of Calcium Acid Phosphate on Dental Caries in Children: A Controlled Clinical Trial von Ship, Irwin I., Mickelsen, Olaf

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Calcium requirement and diet von Mickelsen, O, Marsh, A.G

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Effects of a high fiber bread diet on weight loss in college-age males von Mickelsen, O, Makdani, DD, Cotton, RH, Titcomb, ST, Colmey, JC, Gatty, R

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Nutritional Studies with the Guinea Pig von Reid, Mary E., Mickelsen, Olaf

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