Concentration sensor based on a tilted fiber Bragg grating for anions monitoring von Melo, L.B., Rodrigues, J.M.M., Farinha, A.S.F., Marques, C.A., Bilro, L., Alberto, N., Tomé, J.P.C., Nogueira, R.N.

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Intensidade de Propaganda e Precificação como Fontes Geradoras dos Conflitos entre Desempenhos de Marcas von Porto, R.B., Melo, L.B.

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Germination Ecophysiology of Annona crassiflora Seeds von da Silva, Edvaldo A.A, de Melo, Daniel L.B, Davide, Antonio C, de Bode, Nienke, Abreu, Guilherme B, Faria, José M.R, Hilhorst, Henk W.M

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A bird’s eye view over ecosystem services in Natura 2000 sites across Europe von Ziv, Guy, Hassall, Christopher, Bartkowski, Bartosz, Cord, Anna F., Kaim, Andrea, Kalamandeen, Michelle, Landaverde-González, Patricia, Melo, Joana L.B., Seppelt, Ralf, Shannon, Caitriona, Václavík, Tomáš, Zoderer, Brenda Maria, Beckmann, Michael

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ESPOROTRICOSE DE DIFÍCIL MANEJO EM PACIENTE COM SÍNDROME DISABSORTIVA von Sasaki, Marli, Braga, Marcela L.B. Melo, Adami, Alexandre Fernandes, Souza, Bruno de Castro e, Barbosa, Rosa Maria, Yamaguti, Augusto, Guimarães, Thais, Carmello, Ricardo Andrade, Mostardeiro, Marcelo Miletto, Costa, Durval Alex Gomes, Pedroso, Bianca, Fraga, Natalia Reis, Ferraz, Renata Leme, Alves, Joana D. Freitas, Mendonça, João Silva de, Soares, Ana Therra Manduca, Fasciani, Isaura Azevedo

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Development of microsatellites for the cacao frosty pod rot pathogen, Moniliophthora roreri von Melo, B. L. B, Souza, J. T, Santos, R. M. F, Rehner, S. A, Solis, K. H, Suarez, C, Hebbar, P. K, Lemos, L. S. L, Gramacho, K. P, Roux, Jolanda

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Determination of physical parameters of conducting polymers by photothermal spectroscopies von de Albuquerque, J. E., Melo, W. L. B., Faria, R. M.

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Study of optical absorption differences of doped polyaniline films by photothermal spectroscopies von DE ALBUQUERQUE, J. E, MELO, W. L. B, FARIA, R. M

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The open-ended photothermal cell with LiTaO3 and its use in determining the photochemical loss von de Paula, M.H., Filho, S.F. Melo, Lemos, G.M., Júnior, C.A.T. Lopes, Maeoca, G.S., Cortez, M.A.A., de Carvalho, A.A., Kitano, C., da Silva, J.G., Melo, W.L.B.

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Biochemical attributes of two savannah soils under different management systems and use von Carneiro, M.A.C, Assis, P.C.R, Melo, L.B. de C, Pereira, H.S, Paulino, H.B, Silveira Neto, A.N. da

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Photopyroelectric spectroscopy of polyaniline films von De Albuquerque, J. E., Melo, W. L. B., Faria, R. M.

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Voltage responsivity of pyroelectric sensor von Sakamoto, W.K., Shibatta-Kagesawa, S.T., Melo, W.L.B.

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Determination of thermal parameters and the optical gap of poly(3-butylthiophene) films by photopyroelectric spectroscopy von MELO, W. L. B, PAWLICKA, A, SANCHES, R, MASCARENHAS, S, FARIA, R. M

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Photopyroelectric spectroscopy of poly(3-butylthiophene) films von Faria, R.M., Melo, W.L.B., Pawlicka, A., Sanches, R., Yonashiro, M.

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A diagnosis of the microbiological quality of dehydrated bee‐pollen produced in Brazil von De‐Melo, A.A.M., Estevinho, M.L.M.F., Almeida‐Muradian, L.B.

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Virulence factors of Candida spp. obtained from blood cultures of patients with candidemia attended at tertiary hospitals in Northeast Brazil von Vieira de Melo, A.P., Zuza-Alves, D.L., da Silva-Rocha, W.P, Ferreira Canário de Souza, L.B., Francisco, E.C., Salles de Azevedo Melo, A., Maranhão Chaves, G.

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High-density polyethylene/mollusk shell-waste composites: effects of particle size and coupling agent on morphology, mechanical and thermal properties von Melo, P.M.A., Macêdo, O.B., Barbosa, G.P., Ueki, M.M., Silva, L.B.

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Economic, nutritional, and innovative aspects of non-conventional Brazilian fruits in the international novel foods market von Takahashi, Jacqueline A., Melo, Júlio O.F., de Araújo, Raquel L.B., Pimenta, Lúcia P.S., Mazzinghy, Ana C. do C., Ramos, Ana L.C.C., Silva, Viviane D.M.

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Optimization of Extraction Conditions and Characterization of Volatile Organic Compounds of Eugenia klotzschiana O. Berg Fruit Pulp von Mariano, Ana P X, Ramos, Ana L C C, de Oliveira Júnior, Afonso H, García, Yesenia M, de Paula, Ana C C F F, Silva, Mauro R, Augusti, Rodinei, de Araújo, Raquel L B, Melo, Júlio O F

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Development and Chemical Characterization of Pequi Pericarp Flour (Caryocar brasiliense Camb.) and Effect of in vitro Digestibility on the Bioaccessibility of Phenolic Compounds von Santos, Bárbara, Tanigaki, Maurício, Silva, Mauro, Ramos, Ana Luiza, Labanca, Renata, Augusti, Rodinei, Melo, Júlio, Takahashi, Jacqueline, de Araújo, Raquel

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