Irrigation Management Strategies with Brackish Water in Production and Post-harvest Quality of “Toad Skin” Melon von Terceiro Neto, Cícero Pereira Cordão, de Medeiros, José Francismar, Dias, Nildo da Silva, Gheyi, Hans Raj, Santos Júnior, José Amilton, Chipana-Rivera, René, Suddarth, Stella Ribeiro Prazeres, Lima, Breno Leonan de Carvalho, Fernandes, Cleyton dos Santos, Lemos Neto, Hozano de Souza

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Performance of 'Galia' melon grown under different soil cation ratios von de Paiva, Cristiane Alves, de Medeiros, Jose Francismar, Lima de Almeida, Jose Gustavo, Mendes Aroucha, Edna Maria

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Effect of Salinity and Silicon Doses on Onion Post-Harvest Quality and Shelf Life von Venâncio, Jefferson Bittencourt, Dias, Nildo da Silva, Medeiros, José Francismar de, Morais, Patrícia Lígia Dantas de, Nascimento, Clístenes Williams Araújo do, Sousa Neto, Osvaldo Nogueira de, Andrade, Luciara Maria de, Pereira, Kleane Targino Oliveira, Peixoto, Tayd Dayvison Custódio, Rocha, Josinaldo Lopes Araújo, Ferreira Neto, Miguel, Sá, Francisco Vanies da Silva

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Panicum maximum cultivars irrigated with fish farming effluent von Ferreira, Daianni Ariane da Costa, Gurgel, Marcelo Tavares, Dias, Nildo da Silva, Medeiros, José Francismar de, Costa, Lucas Ramos da, Ferreira Neto, Miguel, Silva Sá, Francisco Vanies da

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Application methods of biostimulants affect the production and postharvest conservation of yellow melon von Góes, Glêidson Bezerra de, Vilvert, João Claudio, Araújo, Nícolas Oliveira de, Medeiros, José Francismar de, Aroucha, Edna Maria Mendes

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Effects of saline and water stress on sweet sorghum von Sousa, Leonardo Vieira de, Da Silva, Rodrigo Rafael, Pires de Souza, Maria Vanessa, Carvalho Maia de Queiroz, Gabriela, Batista Clemente, Maria Isabela, De Medeiros, José Francismar

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Ionic Response and Sorghum Production under Water and Saline Stress in a Semi-Arid Environment von da Silva, Rodrigo Rafael, de Medeiros, José Francismar, de Queiroz, Gabriela Carvalho, de Sousa, Leonardo Vieira, de Souza, Maria Vanessa Pires, de Almeida Bastos do Nascimento, Milena, da Silva Morais, Francimar Maik, da Nóbrega, Renan Ferreira, Silva, Lucas Melo e, Ferreira, Fagner Nogueira, Clemente, Maria Isabela Batista, Cordeiro, Carla Jamile Xavier, de Castro Granjeiro, Jéssica Christie, Constante, Dárcio Cesar, da Silva Sá, Francisco Vanies

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Physiological indices and chlorophyll in “Palmer” mango submitted to sources of potassium von Alves Santana, Elisson, Francismar de Medeiros, José, Lucena Cavalcante, Ítalo Herbert, Teixeira Lobo, Jackson

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The effect of domestic sewage effluent and planting density on growth and yield of prickly pear cactus in the semiarid region of Brazil von de Lemos, Marcírio, Ferreira-Neto, Miguel, Santos Fernandes, Cleyton dos, Bezerra de Lima, Yuri, Da Silva Dias, Nildo, Medeiros, José Francismar de, Fernandes de Brito, Raimundo, Silva Sá, Francisco Vanies da

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Extended shelf life of melons using chitosan and graphene oxide‐based biodegradable bags von Paiva, Cristiane Alves, Vilvert, João Claudio, Menezes, Francisco Leonardo Gomes, Leite, Ricardo Henrique de Lima, Santos, Francisco Klebson Gomes, Medeiros, José Francismar, Aroucha, Edna Maria Mendes

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Influence of the main stem pruning and fruit thinning on quality of melon von Ferreira, Rafaella Martins de Araújo, Aroucha, Edna Maria Mendes, Paiva, Cristiane Alves de, Medeiros, José Francismar de, Barreto, Flavinicíus Pereira

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Quality in the pepper under different fertigation managements and levels of nitrogen and potassium von Oliveira, Francisco de Assis de, Duarte, Sergio Nascimento, Medeiros, José Francismar de, Aroucha, Edna Maria Mendes, Dias, Nildo da Silva

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Use of biostimulants in relieving salt stress in popcorn von Oliveira, Francisco de Assis de, Medeiros, José Francismar de, Cunha, Rafaela Cristina da, Souza, Maria Williane de Lima, Lima, Luan Alves

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The Shelf Life of Yellow Passion Fruit with an Edible Biocomposite Coating Based on Chitosan, Graphene Oxide Nanoparticles, and Beeswax von da Silva, Wedson Aleff Oliveira, Aroucha, Edna Maria Mendes, de Araújo, Nícolas Oliveira, Santos, Francisco Klebson Gomes dos, de Medeiros, José Francismar, de Sousa, Arthur Lira Vasconcelos, de Oliveira Queiroz, Luiz Paulo, de Lima Leite, Ricardo Henrique

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Arbuscular mycorrhizal fungi as mitigating agents of salt stress in Formosa papaya seedlings von Oliveira Filho, Francisco Sales, Medeiros, José Francismar, Gurgel, Marcelo Tavares, Abrantes, Ewerton Gonçalves, Rolim, Hermano Oliveira, Cassimiro, Carlos Alberto Lins

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Yield and Morphophysiology of Onion Grown under Salinity and Fertilization with Silicon von Venâncio, Jefferson Bittencourt, Dias, Nildo da Silva, de Medeiros, José Francismar, de Morais, Patrícia Lígia Dantas, do Nascimento, Clístenes Williams Araújo, Neto, Osvaldo Nogueira de Sousa, Sá, Francisco Vanies da Silva

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Produção e qualidade de melão Cantaloupe em cultivo protegido temporariamente com agrotêxtil em Mossoró, Rio Grande do Norte von Santos, Francisco Gauberto Barros dos, Negreiros, Maria Zuleide de, Medeiros, José Francismar de, Nunes, Glauber Henrique de Sousa, Medeiros, Damiana Cleuma de, Grangeiro, Leilson Costa

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Use of aquaculture wastewater in the cultivation of cactus pear as an alternative for semi-arid regions von Pedrosa, Talita Dantas, Batista, Rafael Oliveira, Dombroski, Solange Aparecida Goularte, de Medeiros, José Francismar, de Oliveira, Palloma Vitória Carlos, de Melo, Rafael Rodolfo, Portela, Jeane Cruz

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Melon yield and quality under management with increasing water salinity von Cícero Pereira Cordão Terceiro Neto, Hans Raj Gheyi, José Francismar de Medeiros, Nildo da Silva Dias, Marcos de Sousa Campos

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QUALIDADE DE MUDAS DE Tabebuia aurea (Manso) Benth. & Hook. EM DOIS AMBIENTES E DIFERENTES NÍVEIS DE FERTIRRIGAÇÃO von Dantas, Renata de Paiva, Oliveira, Francisco de Assis de, Cavalcante, Antonio Lucieudo Gonçalves, Pereira, Kleane Targino Oliveira, Oliveira, Mychelle Karla Teixeira de, Medeiros, José Francismar de

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