The inhibitory effects of hull polysaccharides and tannins of field beans (Vicia faba L.) on the digestion of amino acids, starch and lipid and on digestive enzyme activities in yo... von Longstaff, Margaret, McNAB, J. M.

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The effect of concentration of tannin-rich bean hulls (Vicia faba L.) on activities of lipase (EC 3.1.1.3) and α-amylase (EC 3.2.1.1) in digesta and pancreas and on the digestion o... von Longstaff, M. A., McNab, J. M.

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Nutritional value of seaweed ( Ulva rigida) for poultry von Ventura, M.R., Castañon, J.I.R., McNab, J.M.

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Performance of broilers fed on diets containing different amounts of chaya (Cnidoscolus aconitifolius) leaf meal von Sarmiento-Franco, L, McNab, J M, Pearson, R A, Belmar-Casso, R

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Digestion of fibre polysaccharides of pea (Pisum sativum) hulls, carrot and cabbage by adult cockerels von Longstaff, M., McNab, J. M.

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The influence of proanthocyanidin-rich bean hulls and level of dietary protein on energy metabolizability and nutrient digestibility by adult cockerels von Longstaff, M. A., Feuerstein, D., McNab, J. M., McCorquodale, C.

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Barley β-Glucan: An Antinutritional Factor in Poultry Feeding von McNab, J. M., Smithard, R. R.

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Effect of enzyme supplementation of wheat and triticale based diets for broilers von Flores, M.P., Castaño, J.I.R., McNab, J.M.

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Effect of age of regrowth on chemical composition of chaya (Cnidoscolus aconitifolius) leaves von Sarmiento-Franco, Luis, Sandoval-Castro, Carlos A, McNab, Jim M, Quijano-Cervera, Rosario, Reyes-Ramirez, Raul R

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The digestibility of semipurified starches from wheat, cassava, pea, bean and potato by adult cockerels and young chicks von Yutste, P., Longstaff, M.A., McNab, J.M., McCorquodale, C.

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The antinutritive effect of proanthocyanidin-rich and proanthocyanidin-free hulls from field beans on digestion of nutrients and metabolisable energy in intact and caecectomised co... von Longstaff, M., McBain, B., McNab, J.M.

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Trypsin inhibitor activity in the field bean (Vicia faba L.) von Wilson, B. J., McNab, J. M., Bentley, Hazel

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Formation of Plant Cell Wall Polysaccharides von VILLEMEZ, C. L, MCNAB, J. M, ALBERSHEIM, P

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Biosynthesis of galactan by a particulate enzyme preparation from Phaseolus aureus seedlings von McNab, J M, Villemez, C L, Albersheim, P

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Energy supply to poultry von McNab, J.M.

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tryptophan content of some feedingstuffs for poultry von McNab, J.M, Scougall, R.K

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The digestibility of the nitrogen, amino acids, lipid, carbohydrates, ribonucleic acid and phosphorus of an n-paraffin-grown yeast when given to colostomised laying hens von Shannon, D. W. F., McNab, J. M.

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Studies on the potential nutritive value of maize germ meal using colostomised laying hens von McNab, J. M., Shannon, D. W. F.

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Anogeissus leiocarpus gum. Part III. Interior chains of leiocarpan A von Aspinall, G. O., McNab, J. M.

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The location of 2-O-(β- D -glucopyranosyluronic acid)- D -mannose units in leiocarpan A von Aspinall, G. O., McNab, J. M.

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