The effect of rice variety and starch isolation method on the pasting and rheological properties of rice starch pastes von Zhong, Fang, Li, Yue, Ibáñez, Ana María, Oh, Moon Hun, McKenzie, Kent S., Shoemaker, Charles

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Categorizing Rice Cultivars Based on Cluster Analysis of Amylose Content, Protein Content and Sensory Attributes von Bett‐Garber, Karen L., Champagne, Elaine T., McClung, Anna M., Moldenhauer, Karen A., Linscombe, Steve D., McKenzie, Kent S.

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Viscoelastic Properties of Waxy and Nonwaxy Rice Flours, Their Fat and Protein-free Starch, and the Microstructure of Their Cooked Kernels von Ibáñez, Ana M, Wood, Delilah F, Yokoyama, Wallace H, Park, I. M, Tinoco, Mario A, Hudson, Carol A, McKenzie, Kent S, Shoemaker, Charles F

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Effects of degree of milling, drying condition, and final moisture content on sensory texture of cooked rice von Lyon, B.G. (USDA, ARS, Richard B. Russell Agricultural Resarch Center, Athens, GA.), Champagne, E.T, Vinyard, B.T, Windham, W.R, Barton, F.E. II, Webb, B.D, McClung, A.M, Moldenhauer, K.A, Linscombe, S, McKenzie, K.S

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Effects of postharvest processing on texture profile analysis of cooked rice von Champagne, E.T. (USDA, ARS, SRRC, New Orleans, LA.), Lyon, B.G, Min, B.K, Vinyard, B.T, Bett, K.L, Barton, F.E. II, Webb, B.D, McClung, A.M, Moldenhauer, K.A, Linscombe, S

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Prediction of cooked rice texture quality using near-infrared reflectance analysis of whole-grain milled samples von Windham, W.R, Lyon, B.G, Champagne, E.T, Barton, F.E. II, Webb, B.D, McClung, A.M, Moldenhauer, K.A, Linscomb, S, McKenzie, K.S

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Near‐Infrared Reflectance Analysis for Prediction of Cooked Rice Texture von Champagne, Elaine T., Bett‐Garber, Karen L., Grimm, Casey C., McClung, Anna M., Moldenhauer, Karen A., Linscombe, Steve, McKenzie, Kent S., Barton, Franklin E.

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Use of objective imaging systems to assess subjective grain appearance traits important to the US rice industry von McClung, Anna M., Chen, Ming‐Hsuan, Jodari, Farman, Famoso, Adam N., Addison, Christopher K., Linscombe, Steven D., Ottis, Brian V., Moldenhauer, Karen A. K., Walker, Timothy W., Wilson, Lloyd T., McKenzie, Kent S.

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Quality characteristics in rice by near-infrared reflectance analysis of whole-grain milled samples von Delwiche, S.R. (Beltsville Agricultural Research, ARS, USDA, Beltsville, MD.), McKenzie, K.S, Webb, B.D

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Rice cultivar Calhikari-202 von MCKENZIE KENT S, ANDAYA VIRGILIO C

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RICE CULTIVAR CALHIKARI-202 von MCKENZIE KENT S, ANDAYA VIRGILIO C

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Rice cultivar M-105 von JOHNSON CARL W, MCKENZIE KENT S

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Rice mutant allele von JOHNSON CARL W, MCKENZIE KENT S

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Rice mutant allele von Johnson, Carl W, McKenzie, Kent S

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Rice Mutant Allele von JOHNSON CARL W, MCKENZIE KENT S

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Rice cultivar calhikari-201 von MCKENZIE KENT S

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Rice cultivar M-402 von MCKENZIE KENT S

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The Scirtothrips dorsalis Species Complex: Endemism and Invasion in a Global Pest von Dickey, Aaron M, Kumar, Vivek, Hoddle, Mark S, Funderburk, Joe E, Morgan, J Kent, Jara-Cavieres, Antonella, Shatters, Jr, Robert G, Osborne, Lance S, McKenzie, Cindy L

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Evaluation of a theory-informed implementation intervention for the management of acute low back pain in general medical practice: the IMPLEMENT cluster randomised trial von French, Simon D, McKenzie, Joanne E, O'Connor, Denise A, Grimshaw, Jeremy M, Mortimer, Duncan, Francis, Jill J, Michie, Susan, Spike, Neil, Schattner, Peter, Kent, Peter, Buchbinder, Rachelle, Page, Matthew J, Green, Sally E

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A novel mitochondrial genome architecture in thrips (Insecta: Thysanoptera): extreme size asymmetry among chromosomes and possible recent control region duplication von Dickey, Aaron M, Kumar, Vivek, Morgan, J Kent, Jara-Cavieres, Antonella, Shatters, Jr, Robert G, McKenzie, Cindy L, Osborne, Lance S

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