Research note: Microcidal effects of a new pelleting process von Ekperigin, H.E, McCapes, R.H, Redus, R, Ritchie, W.L, Cameron, W.J, Magaraja, K.V, Noll, S

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Research note: isolation of two filamentous bacteria associated with enteritis in turkey poults von Morishita, T.Y. (University of California-Davis, Davis, CA), Lam, K.M, McCapes, R.H

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Homogeneity of characteristics of Pasteurella multocida isolated from turkeys and wildlife in California, 1985-88 von Snipes, K.P. (University of California, Davis, CA), Hirsh, D.C, Kasten, R.W, Carpenter, T.E, Hird, D.W, McCapes, R.H

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CHARACTERISTICS OF PASTEURELLA MULTOCIDA ISOLATED FROM WATERFOWL AND ASSOCIATED AVIAN SPECIES IN CALIFORNIA von Hirsh, Dwight C., Jessup, David A., Snipes, Kurt P., Carpenter, Tim E., Hird, David W., McCapes, Richard H.

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The microbiologic ecology of the turkey poult jejunum von Morishita, Teresa Y., Lam, Kenneth M., McCapes, Richard H.

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Pasteurella multocida in wild mammals and birds in California: prevalence and virulence for turkeys von Snipes, K.P, Carpenter, T.E, Corn, J.L, Kasten, R.W, Hirsh, D.C, Hird, D.W, McCapes, R.H

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Effect of a new pelleting process on the level of contamination of poultry mash by Escherichia coli and Salmonella von McCapes, R.H, Ekperigin, H.E, Cameron, W.J, Ritchie, W.L, Slagter, J, Stangeland, V, Nagaraja, K.V

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Pasteurella multocida recovered from live turkeys: prevalence and virulence in turkeys von Carpenter, T.E, Hirsh, D.C, Kasten, R.W, Hird, D.W, Snipes, K.P, McCapes, R.H

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A descriptive study of fowl cholera in California meat turkeys: August 1985-July 1986 von Snipes, K.P, Carpenter, T.E, Hird, D.W, McCapes, R.H, Hirsh, D.C

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Effective control of a gentamicin-resistant Salmonella arizonae infection in turkey poults von Ekperigin, H. E., Jang, S., McCapes, R. H.

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Preincubation dipping of turkey hatching eggs. iI. effect of shell treatment on hatchability von Ekperigin, H.E, McCapes, R.H

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Paramyxovirus type 3 (PMV-3) in California turkeys: serologic study of PMV-3 antibody with an enzyme-linked immunosorbent assay von Ianconescu, M, Bankowski, R.A, McCapes, R.H, Ghazikhanian, G.Y, Kelly, B.J

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Changes in circulating prostaglandin E and F2 alpha levels, cloacal temperature, and leukocyte counts in turkeys inoculated with Pasteurella multocida von Rose, D.M, Giri, S.N, Zinkl, J.G, Snipes, K.P, Davidson, J.N, McCapes, R.H, Conzelman, G.M

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Effect of dietary protein deficiency on the performance of turkeys and chickens von Ekperigin, H. E., Silva, T., McCapes, R. H.

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Comb lesions and mortality patterns in White Leghorn layers affected by Marek's disease [Chickens] von Ekperigin, H. E., Fadly, A. M., Lee, L. F., Liu, X., McCapes, R. H.

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The relationship between various production factors, condemnation, and downgrading in turkeys: factor analysis as a method of variable reduction [Meat quality assurance] von Farver, R.B, Bello Cedeno, E, McCapes, R.H

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Injecting antibiotics into turkey hatching eggs to eliminate Mycoplasma meleagridis infection von McCapes, R.H, Yamamoto, R, Ortmayer, H.B, Scott, W.F

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Antibiotic egg injection to eliminate disease, 1: Effect of injection methods on turkey hatchability and Mycoplasma meleagridis infection von McCapes R.H, Yamamoto R, Ghazikhanian G, Dungan W.M, Ortmayer H.B

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Combination dip and injection of turkey eggs with antibiotics to eliminate Mycoplasma meleagridis infection from a primary breeding stock von Ghazikhanian, G. Yan, Yamamoto, R., McCapes, R. H., Dungan, W. M., Ortmayer, H. B.

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The Dillon Beach Project: A five-year epidemiological study of naturally occurring Salmonella infection in turkeys and their environment [Bacterial diseases, California] von Zecha, B. C., McCapes, R. H., Wm. M. Dungan, Holte, R. J., Worcester, W. W., Williams, J. E.

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