Effects of Sorghum Grain and Wort Composition on Dry Grind Fermentation Performance: A Model for Baijiu Production von Tan, Siong H, Blanchard, Christopher L, Roberts, Thomas H, Waters, Daniel L. E, Mawson, A. John

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Antioxidant properties of Australian canola meal protein hydrolysates von Alashi, Adeola M., Blanchard, Christopher L., Mailer, Rodney J., Agboola, Samson O., Mawson, A. John, He, Rong, Girgih, Abraham, Aluko, Rotimi E.

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Effect of Celluclast 1.5L on the physicochemical characterization of gold kiwifruit pectin von Yuliarti, Oni, Matia-Merino, Lara, Goh, Kelvin K T, Mawson, John A, Brennan, Charles S

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Temperature-time combination effects on aged beef volatile profiles and their relationship to sensory attributes von Kilgannon, Ashleigh K., Holman, Benjamin W.B., Frank, Damian C., Mawson, A. John, Collins, Damian, Hopkins, David L.

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The effect of different temperature-time combinations when ageing beef: Sensory quality traits and microbial loads von Kilgannon, Ashleigh K., Holman, Benjamin W.B., Mawson, A. John, Campbell, Michael, Collins, Damian, Hopkins, David L.

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Influence of enzymatic hydrolysis, pH and storage temperature on the emulsifying properties of canola protein isolate and hydrolysates von Alashi, Adeola M., Blanchard, Christopher L., Mailer, Rodney J., Agboola, Samson O., Mawson, John A., Aluko, Rotimi E.

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Understanding texture changes of high pressure processed fresh carrots: A microstructural and biochemical approach von Trejo Araya, Ximenita I., Hendrickx, Marc, Verlinden, Bert E., Van Buggenhout, Sandy, Smale, Nicholas J., Stewart, Cynthia, John Mawson, A.

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Effects of canola proteins and hydrolysates on adipogenic differentiation of C3H10T/2 mesenchymal stem cells von Alashi, Adeola M., Blanchard, Christopher L., Mailer, Rodney J., Agboola, Samson O., Mawson, A. John, Aluko, Rotimi E., Strappe, Padraig

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Sensory perception and quality attributes of high pressure processed carrots in comparison to raw, sous-vide and cooked carrots von Trejo Araya, Ximenita I., Smale, Nicholas, Zabaras, Dimitrios, Winley, Emma, Forde, Ciaràn, Stewart, Cynthia M., Mawson, A. John

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Synchrotron X-ray Fluorescence Microscopy study of the diffusion of iron, manganese, potassium and zinc in parboiled rice kernels von Oli, Prakash, Ward, Rachelle, Adhikari, Benu, Mawson, A. John, Adhikari, Raju, Wess, Tim, Pallas, Laura, Spiers, Kathryn, Paterson, David, Torley, Peter

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Social enterprise, strategic networks and regional development von Mawson, John

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Hexanal reduces infection of tomatoes by Botrytis cinerea whilst maintaining quality von Utto, Weerawate, Mawson, A. John, Bronlund, John E.

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Effects of Different Solar Drying Methods on Drying Time and Rice Grain Quality von Meas, Pyseth, Paterson, Anthony H.J, Cleland, Donald J, Bronlund, John E, Mawson, A. John, Hardacre, Allan, Rickman, Joseph F

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Mathematical Model Of Solar Drying Of Rice von Meas, Pyseth, Paterson, Anthony H.J., Cleland, Donald J., Bronlund, John E., Mawson, A. John, Hardacre, Allan, Rickman, Joseph F.

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Measurement of Bed Grain and Air Conditions during Solar Drying of Rice von Meas, Pyseth, Paterson, Anthony H.J, Cleland, Donald J, Bronlund, John E, Mawson, A. John, Hardacre, Allan, Rickman, Joseph F

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Spectropolarimetric Analysis of FRB 181112 at Microsecond Resolution: Implications for Fast Radio Burst Emission Mechanism von Cho, Hyerin, Macquart, Jean-Pierre, Shannon, Ryan M., Deller, Adam T., Morrison, Ian S., Ekers, Ron D., Bannister, Keith W., Farah, Wael, Qiu, Hao, Sammons, Mawson W., Bailes, Matthew, Bhandari, Shivani, Day, Cherie K., James, Clancy W., Phillips, Chris J., Prochaska, J. Xavier, Tuthill, John

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Modeling genetic benefits and financial costs of integrating biobanking into the conservation breeding of managed marsupials von Howell, Lachlan G., Mawson, Peter R., Comizzoli, Pierre, Witt, Ryan R., Frankham, Richard, Clulow, Simon, O'Brien, Justine K., Clulow, John, Marinari, Paul, Rodger, John C.

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The rescaling of sub-national planning: can localism resolve England’s spatial planning conundrum? von McGuinness, David, Mawson, John

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People do change their beliefs about conspiracy theories—but not often von Williams, Matt N., Ling, Mathew, Kerr, John R., Hill, Stephen R., Marques, Mathew D., Mawson, Hollie, Clarke, Edward J. R.

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Desi chickpea flaking: Impact of processing parameters on flake quality von Cork, Stephen David, Blanchard, Christopher L., Mawson, Andrew John, Farahnaky, Asgar

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