Constructing a food retail environment that encourages healthy diets in cities: the contribution of local-level policy makers and civil society von Mattioni, Dalia

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Destabilizing the food regime “from within”: Tools and strategies used by urban food policy actors von Mattioni, Dalia, Milbourne, Paul, Sonnino, Roberta

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Healthy diets and the retail food environment: A sociological approach von Mattioni, Dalia, Loconto, Allison Marie, Brunori, Gianluca

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Moving towards ecologically sustainable diets: Lessons from an Italian box delivery scheme von Mattioni, Dalia, Caraher, Martin

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Co-creativity in Living Labs: fostering creativity in co-creation processes to transform food systems von Massari, Sonia, Galli, Francesca, Mattioni, Dalia, Chiffoleau, Yuna

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Reversing the trend of agrobiodiversity decline by co-developing food chains with consumers: A European survey for change von Chiffoleau, Yuna, Dourian, Tara, Enderli, Géraldine, Mattioni, Dalia, Akermann, Grégori, Loconto, Allison, Galli, Francesca, Emese, Gulyás, Perényi, Zsófia, Colombo, Luca, Massari, Sonia, Desclaux, Dominique

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