Peptide array functionalization via the Ugi four-component reaction von Ridder, B, Mattes, D S, Nesterov-Mueller, A, Breitling, F, Meier, M A R

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Peptide array functionalization via the Ugi four-component reactionElectronic supplementary information (ESI) available: Detailed experimental procedures, additional fluorescence m... von Ridder, B, Mattes, D. S, Nesterov-Mueller, A, Breitling, F, Meier, M. A. R

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Update on Cystatin C: Incorporation Into Clinical Practice von Shlipak, Michael G., MD, MPH, Mattes, Monica D., BS, Peralta, Carmen A., MD, MAS

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Effects of Peanut Processing on Masticatory Performance during Variable Appetitive States von McKiernan, Fiona, Mattes, Richard D.

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Appetitive and Dietary Effects of Consuming an Energy-Dense Food (Peanuts) with or between Meals by Snackers and Nonsnackers von Devitt, A. A., Kuevi, A., Coelho, S. B., Lartey, A., Lokko, P., Costa, N., Bressan, J., Mattes, Richard D.

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The Association of Tree Pollen Concentration Peaks and Allergy Medication Sales in New York City : 2003–2008 von Sheffield, Perry E., Weinberger, Kate R., Ito, Kazuhiko, Matte, Thomas D., Mathes, Robert W., Robinson, Guy S., Kinney, Patrick L.

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Therapy of Angiosarcoma with Thalidomide and Lenalidomide von Mattes, M. Jules, Mattes, Jeffrey A., Groisberg, Roman, Mattes, Malcolm D.

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Sensory nutrition: lessons learned and opportunities von Mattes, Richard D.

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Appetitive, dietary and health effects of almonds consumed with meals or as snacks: a randomized, controlled trial von Tan, S Y, Mattes, R D

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Snacking: A cause for concern von Mattes, Richard D.

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Accumulating evidence supports a taste component for free fatty acids in humans von Mattes, Richard D

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Effects of food form on appetite and energy intake in lean and obese young adults von Mourao, D.M, Bressan, J, Campbell, W.W, Mattes, R.D

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A randomized controlled trial contrasting the effects of 4 low-calorie sweeteners and sucrose on body weight in adults with overweight or obesity von Higgins, Kelly A, Mattes, Richard D

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role of protein in weight loss and maintenance von Leidy, Heather J, Clifton, Peter M, Astrup, Arne, Wycherley, Thomas P, Westerterp-Plantenga, Margriet S, Luscombe-Marsh, Natalie D, Woods, Stephen C, Mattes, Richard D

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Food reward system: current perspectives and future research needs von Alonso-Alonso, Miguel, Woods, Stephen C., Pelchat, Marcia, Grigson, Patricia Sue, Stice, Eric, Farooqi, Sadaf, Khoo, Chor San, Mattes, Richard D., Beauchamp, Gary K.

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Comparisons of Fatty Acid Taste Detection Thresholds in People Who Are Lean vs. Overweight or Obese: A Systematic Review and Meta-Analysis von Tucker, Robin M, Kaiser, Kathryn A, Parman, Mariel A, George, Brandon J, Allison, David B, Mattes, Richard D

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Rapid evolution of tolerance to road salt in zooplankton von Coldsnow, Kayla D., Mattes, Brian M., Hintz, William D., Relyea, Rick A.

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Interindividual variability in appetitive sensations and relationships between appetitive sensations and energy intake von Cheon, Eunjin, Mattes, Richard D.

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The effects of hedonically acceptable red pepper doses on thermogenesis and appetite von Ludy, Mary-Jon, Mattes, Richard D

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Overview of Radiation Therapy in the Management of Localized and Metastatic Prostate Cancer von Mattes, Malcolm D.

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