Brain ethanol-metabolizing enzymes are differentially expressed in lead-exposed animals after voluntary ethanol consumption: Pharmacological approaches von Mattalloni, Mara Soledad, Deza-Ponzio, Romina, Albrecht, Paula Alejandra, Fernandez-Hubeid, Lucía Eugenia, Cancela, Liliana Marina, Virgolini, Miriam Beatriz

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Developmental lead exposure induces opposite effects on ethanol intake and locomotion in response to central vs. systemic cyanamide administration von Mattalloni, Mara Soledad, Deza-Ponzio, Romina, Albrecht, Paula Alejandra, Cancela, Liliana Marina, Virgolini, Miriam Beatriz

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Silencing brain catalase expression reduces ethanol intake in developmentally-lead-exposed rats von Mattalloni, Mara Soledad, Albrecht, Paula Alejandra, Salinas-Luypaert, Catalina, Deza-Ponzio, Romina, Quintanilla, María Elena, Herrera-Marschitz, Mario, Cancela, Liliana Marina, Rivera-Meza, Mario, Virgolini, Miriam Beatriz

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Modulation of Ethanol-Metabolizing Enzymes by Developmental Lead Exposure: Effects in Voluntary Ethanol Consumption von Virgolini, Miriam B, Mattalloni, Mara S, Albrecht, Paula A, Deza-Ponzio, Romina, Cancela, Liliana M

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Participation of Catalase in Voluntary Ethanol Consumption in Perinatally Low-Level Lead-Exposed Rats von Mattalloni, Mara S., De Giovanni, Laura N., Molina, Juan C., Cancela, Liliana M., Virgolini, Miriam B.

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Phenolics composition, antioxidant properties and toxicological assessment of Prosopis alba exudate gum von Vasile, Franco Emanuel, Romero, Ana María, Judis, María Alicia, Mattalloni, Mara, Virgolini, Miriam Beatriz, Mazzobre, María Florencia

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Sesame defatted flour: antioxidant response and improvement in carbohydrate metabolism in high-fructose/high-saturated fatty acids diet-fed mice von Lucini Mas, Agustín, Canalis, Alejandra Mariel, Mattalloni, Mara Soledad, Pasqualini, María Eugenia, Wunderlin, Daniel Alberto, Baroni, María Verónica

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