Quality versus profits from Mukene processing: Untold realities and perspectives from women processors in Uganda von Nsibirano, Ruth, Odong, Robinson, Masette, Margaret

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Value-chain analysis of sun-dried mukene in Uganda von Margaret Masette, Margaret Masette

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The effect of artisanal processing methods on lysine content in selected fish species from different lakes in Uganda von Margaret, Masette, Edgar, Tinyiro Samuel

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Elemental composition of small pelagic fishes in three East African lakes: Implications for nutritional security von Clarke, Shelby B., Nesbitt, William A., Efitre, Jackson, Masette, Margaret, Chapman, Lauren J.

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Effect of smoking technologies on nutritional values and concentration levels of polycyclic aromatic hydrocarbons in smoked fish (Mormyrus caschive and Oreochromis niloticus) of Te... von Borodi, Charles Mondo, Peter, Akoll, Margaret, Masette, Stephen, Mulinda

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Polycyclic aromatic hydrocarbons in smoked Lates niloticus from selected markets, Gulu District, Uganda von Acaye, Ongwech, George, William Nyakairu, Jolocam, Mbabazi, Justus, Kwetegyeka, Margaret, Masette

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challenge of interpreting primate diets: mangabey foraging on Blighia unijugata fruit in relation to changing nutrient content von Masette, Margaret, Isabirye‐Basuta, Gilbert, Baranga, Deborah, Chapman, Colin A, Rothman, Jessica M

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H2020 FoodLAND - Dataset on producers' socio-economic conditions, operational and technological states, and behavioural experimental results von Piras, Simone, Kuhfuss, Laure, Marini Govigli, Valentino, Alboni, Fabrizio, Kapour, Gurneet, Setti, Marco

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