GC-MS Based Metabolite Profiling and Antibacterial Activity of Torch Ginger (Etlingera elatior) Flowers Extract von Maser, Wahyu Haryati, Purwoko, Agus, Yuliana, Nancy Dewi, Lubis, Linda Masniary, Khatib, Alfi

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Antidiabetic Property Optimization from Green Leafy Vegetables Using Ultrasound-Assisted Extraction to Improve Cracker Production von Maser, Wahyu Haryati, Maiyah, Nur, Karnjanapratum, Supatra, Nukthamna, Pikunthong, Thompson, Anthony Keith, Huda, Nurul, Moula Ali, Ali Muhammed, Bavisetty, Sri Charan Bindu

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Evaluation of proximate composition, microbial load and sensory characteristics of instant holat as traditional spice in North Sumatra, Indonesia von Maser, Wahyu Haryati, SINAGA, MUHAMMAD ZULHAM EFENDI

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The pattern of Etlingera elatior cultivation in agroforestry systems and its use as traditional medicines and food by local people of Kabanjahe, North Sumatra, Indonesia von PURWOKO, AGUS, TURNIP, HELTIMALA, MASER, WAHYU HARYATI

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Effect of different drying methods on phenolic content, antioxidant, antidiabetic, anti-obesity, and inhibition kinetic properties of selective green leafy vegetables von MASER, WAHYU HARYATI, KARNJANAPRATUM, SUPATRA, KINGWASCHARAPONG, PASSAKORN, VENKATACHALAM, KARTHIKEYAN, ALI, ALI MUHAMMED MOULA, BAVISETTY, SRI CHARAN BINDU

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Effect of different extraction solvents on the yield and enzyme inhibition (a-amylase, a-glucosidase, and lipase) activity of some vegetables von Maser, Wahyu Haryati, Maiyah, Nur, Nagarajan, Muralidharan, Kingwascharapong, Passakorn, Senphan, Theeraphol, Moula Ali, Ali Muhammed, Bavisetty, Sri Charan Bindu

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