Image texture features as indicators of beef tenderness von Li, J, Tan, J, Martz, F.A, Heymann, H

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Conjugated linoleic acid content of beef differs by feeding regime and muscle von Lorenzen, C.L., Golden, J.W., Martz, F.A., Grün, I.U., Ellersieck, M.R., Gerrish, J.R., Moore, K.C.

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True absorption of calcium and phosphorus from corn silage fed to nonlactating, pregnant dairy cows von Martz, F.A, Belo, A.T, Weiss, M.F, Belyea, R.L

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Nutrient Content, Dry Matter Yield, and Species Composition of Cool-Season Pasture with Management-Intensive Grazing von Martz, F.A., Gerrish, J., Belyea, R., Tate, V.

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Role of particle size and forage quality in digestion and passage by cattle and sheep von Martz, F. A, Belyea, R. L

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Ruminal Solubilization of Selected Macrominerals from Forages and Diets von Ledoux, D.R., Martz, F.A.

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True Absorption of Calcium and Phosphorus from Alfalfa and Corn Silage When Fed to Lactating Cows von Martz, F.A., Belo, A.T., Weiss, M.F., Belyea, R.L., Goff, J.P.

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Urine Cup for Collection of Urine from Cows von Fellner, V, Weiss, M. F, Belo, A. T, Belyea, R. L, Martz, F. A, Orma, A. H

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Effect of particle size of alfalfa hay on intake, digestibility, milk yield, and ruminal cell wall of dairy cattle von Belyea, R.L. (University of Missouri, Columbia), Martz, F.A, Mbagaya, G.A

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Effects of protein and energy supplementation of Guernsey cows on the kinetics of digestion and passage of orchardgrass versus alfalfa von Solaiman, S.G. (Tuskegee, Univ., Tuskegee, AL), Martz, F.A, Weiss, M.F, Belyea, R.L

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Determination of Oxalate in Forage by Reverse-Phase High Pressure Liquid Chromatography von Martz, F.A., Weiss, M.F., Belyea, R.L.

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Storage and feeding losses of large round bales von Belyea, R.L, Martz, F.A, Bell, S

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Relationship of dietary selenium to selenium in plasma and milk from dairy cows von Maus, R. W, Martz, F. A, Belyea, R. L, Weiss, M. F

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Effects of Variety and Particle Size upon Utilization of Fescue Hay by Lactating Dairy Cows and Dairy Heifers von Adams, M.W., Belyea, R.L., Martz, F.A.

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Forage Intake, Ruminal Dry Matter Disappearance, and Ruminal Blood Volatile Fatty Acids for Steers in 18 and 32°C Temperatures von Martz, F.A., Payne, C.P., Matches, A.G., Belyea, R.L., Warren, W.P.

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Growth and Nutrient Digestion by Dairy Heifers Fed Semipurified Diets von Martz, F.A., Ordaz, R. Nieto, Weiss, M.F., Belyea, R.L.

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Intake, Digestibility, Ruminal Characteristics and Rate of Passage of Orchardgrass Diets Fed to Sheep von Robles, A. Y, Belyea, R. L, Martz, F. A, Weiss, M. F, Maus, R. W

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Body Composition of Dairy Cattle by Potassium-40 Liquid Scintillation Detection von Belyea, R. L, Frost, G. R, Martz, F. A, Clark, J. L, Forkner, L. G

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Feed intake in Hereford calves infused intraperitoneally with toxic fescue [Festuca arundinacea] extract [Fescue foot] von Julien, W.E, Martz, F.A, Williams, M, Garner, G.B

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Effect of temperature on food and water intake and rumen fermentation von Gengler, W.R, Martz, F.A, Johnson, H.D, Krause, G.F, Hahn, L

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