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Blanching effect on the bioactive compounds and on the viability of Lactobacillus rhamnosus GG before and after in vitro simulation of the digestive system in jabuticaba juice
Veröffentlicht in Semina. Ciências agrárias : revista cultural e científica da Universidade Estadual de Londrina
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Diagnosis of the microbiological quality of fiscal artisanal Minas cheese samples
Veröffentlicht in Food control
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