Characterization and quantification of tannins, flavonols, anthocyanins and matrix-bound polyphenols from jaboticaba fruit peel: A comparison between Myrciaria trunciflora and M. j... von Quatrin, A., Pauletto, R., Maurer, L.H., Minuzzi, N, Nichelle, S.M., Carvalho, J.F.C., Maróstica, M.R., Rodrigues, E., Bochi, V.C., Emanuelli, T.

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P016 Dietary supplementation with Brazilian jaboticaba-sabará fruit (Myrciaria jaboticaba (Vell.) O. Berg) ameliorates colitis-driven colorectal cancer in mice von Nascimento, R D P D, Rizzato, J S, Polezi, G, Moya, A M T M, Silva, M F, Franchi Junior, G C, Borguini, R G, Santiago, M C P D A, Paiotti, A P R, Pereira, J A, Martinez, C A R, Marostica Junior, M R

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A jaboticaba extract prevents prostatic damage associated with aging and high-fat diet intake von Lamas, C A, Kido, L A, Montico, F, Collares-Buzato, C B, Maróstica, Junior, M R, Cagnon, V H A

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Four-weeks intervention with jaboticaba peel lowers MDA levels after post-prandial challenge in healthy adults von Batista, Â.G., Zanzer, Y.C., Júnior, M.R. Maróstica, Östman, E.M.

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Four-weeks intervention with jaboticaba peel lowers MDA levels after post-prandial challenge in healthy adults von Batista, Â.G., Zanzer, Y.C., Júnior, M.R. Maróstica, Östman, E.M.

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Influence of different types of acids and pH in the recovery of bioactive compounds in Jabuticaba peel (Plinia cauliflora) von Barros, Helena D.F.Q., Baseggio, Andressa M., Angolini, Célio F.F., Pastore, Gláucia M., Cazarin, Cinthia B.B., Marostica-Junior, Mario R.

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Immune status, well-being and gut microbiota in military supplemented with synbiotic ice cream and submitted to field training: a randomised clinical trial von Valle, Maria C. P. R., Vieira, Isabel A., Fino, Luciana C., Gallina, Darlila A., Esteves, Andrea M., da Cunha, Diogo T., Cabral, Lucélia, Benatti, Fabiana B., Marostica Junior, Mario R., Batista, Ângela G., Santos, Rosangela, Pastore, Glaucia M., Sartoratto, Adilson, Sivieri, Katia, Tizioto, Polyana C., Coutinho, Luiz L., Antunes, Adriane E. C.

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Impregnation of passion fruit bagasse extract in alginate aerogel microparticles von Viganó, Juliane, Meirelles, Aureliano A.D., Náthia-Neves, Grazielle, Baseggio, Andressa M., Cunha, Rosiane L., Maróstica Junior, Mário R., Meireles, M. Angela A., Gurikov, Pavel, Smirnova, Irina, Martínez, Julian

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Antioxidant potential of aroma compounds obtained by limonene biotransformation of orange essential oil von Junior, Mário R. Maróstica, Silva, Thomaz A.A. Rocha e, Franchi, Gilberto C., Nowill, Alexandre, Pastore, Gláucia M., Hyslop, Stephen

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Grape peel powder attenuates the inflammatory and oxidative response of experimental colitis in rats by modulating the NF-κB pathway and activity of antioxidant enzymes von Maurer, Luana H., Cazarin, Cinthia B.B., Quatrin, Andréia, Minuzzi, Natália M., Nichelle, Sabrina M., Lamas, Celina de A., Cagnon, Valéria H.A., Morari, Joseane, Velloso, Lício A., Maróstica Júnior, Mário R., Emanuelli, Tatiana

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Purple passion fruit (Passiflora edulis f. edulis): A comprehensive review on the nutritional value, phytochemical profile and associated health effects von Fonseca, Alexandre M.A., Geraldi, Marina V., Junior, Mário R. Maróstica, Silvestre, Armando J.D., Rocha, Sílvia M.

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Characterization of Buriti (Mauritia flexuosa) Pulp Oil and the Effect of Its Supplementation in an In Vivo Experimental Model von Marcelino, Gabriela, Hiane, Priscila Aiko, Pott, Arnildo, de Oliveira Filiú, Wander Fernando, Caires, Anderson R. L, Michels, Flavio S, Júnior, Mário R. Maróstica, Santos, Nathalia M. S, Nunes, Ângela A, Oliveira, Lincoln C. S, Cortes, Mário R, Maldonade, Iriani R, Cavalheiro, Leandro F, Nazário, Carlos Eduardo Domingues, Santana, Lidiani Figueiredo, Di Pietro Fernandes, Carolina, Negrão, Fábio Juliano, Tatara, Mariana Bento, de Faria, Bernardo Bacelar, Asato, Marcel Arakaki, de Cássia Freitas, Karine, Bogo, Danielle, do Nascimento, Valter Aragão, de Cássia Avellaneda Guimarães, Rita

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Characterization and oxidative stability of oils and bioactive compounds of the fruits of Byrsonima cydoniifolia A. Juss. at different ripening stages von Marcelino, Gabriela, Donadon, Juliana R, Caires, Anderson RL, Michels, Flavio S, Oliveira, Lincoln CS, Cortes, Mário R, Maldonade, Iriani R, Cavalheiro, Leandro F, Nazário, Carlos ED, Maróstica Júnior, Mário R, Santos, Nathalia MD, Batista, Patrícia B, Pott, Arnildo, Nunes, Ângela A, Figueiredo, Priscila S, Hiane, Priscila A, Nascimento, Valter A, Guimarães, Rita CA

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MANUFACTURING COST OF SUPERCRITICAL-EXTRACTED OILS AND CAROTENOIDS FROM AMAZONIAN PLANTS von PRADO, JULIANA M, ASSIS, ANDRÉ R, MARÓSTICA-JÚNIOR, MÁRIO R, MEIRELES, M. ANGELA A

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