Relative Validity of Food Intake Estimates Using a Food Frequency Questionnaire Is Associated with Sex, Age, and Other Personal Characteristics von Marks, Geoffrey C, Hughes, Maria Celia, Pols, Jolieke C. van der

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Daily sunscreen application and betacarotene supplementation in prevention of basal-cell and squamous-cell carcinomas of the skin: a randomised controlled trial von Green, Adèle, Williams, Gail, Nèale, Rachel, Hart, Veronica, Leslie, David, Parsons, Peter, Marks, Geoffrey C, Gaffney, Philip, Battistutta, Diana, Frost, Christine, Lang, Carolyn, Russell, Anne

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Development of a food composition database for the estimation of dietary intakes of glucosinolates, the biologically active constituents of cruciferous vegetables von McNaughton, S. A., Marks, G. C.

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Validation of a food-frequency questionnaire assessment of carotenoid and vitamin E intake using weighed food records and plasma biomarkers: The method of triads model von McNaughton, S.A, Marks, G.C, Gaffney, P, Williams, G, Green, A

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Role of Dietary Factors in the Development of Basal Cell Cancer and Squamous Cell Cancer of the Skin von MCNAUGHTON, Sarah A, MARKS, Geoffrey C, GREEN, Adele C

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The effect of personal characteristics on the validity of nutrient intake estimates using a food-frequency questionnaire von Marks, Geoffrey C, Hughes, Maria Celia, van der Pols, Jolieke C

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Further analyses on Micronesian banana, taro, breadfruit and other foods for provitamin A carotenoids and minerals von Englberger, Lois, Aalbersberg, William, Ravi, Praveen, Bonnin, Evelyn, Marks, Geoffrey C, Fitzgerald, Maureen H, Elymore, Jane

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Efficacy of twice-weekly multiple micronutrient supplementation for improving the hemoglobin and micronutrient status of anemic adolescent schoolgirls in Bangladesh von Ahmed, Faruk, Khan, Moududur Rahman, Akhtaruzzaman, Mohammad, Karim, Rezaul, Marks, Geoffrey Christopher, Banu, Cadi Parvin, Nahar, Badrun, Williams, Gail

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Micronesian banana, taro, and other foods: newly recognized sources of provitamin A and other carotenoids von Englberger, Lois, Schierle, Joseph, Marks, Geoffrey C., Fitzgerald, Maureen H.

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Selenium Content of Australian Foods: A Review of Literature Values von McNaughton, S.A., Marks, G.C.

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Acute cadmium chloride administration induces hepatic and renal CYP2A5 mRNA, protein and activity in the mouse: involvement of transcription factor NRF2 von Abu-Bakar, A’edah, Satarug, Soisungwan, Marks, Geoffrey C., Lang, Matti A., Moore, Michael R.

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Antioxidants and Basal Cell Carcinoma of the Skin: A Nested Case-Control Study von McNaughton, Sarah A., Marks, Geoffrey C., Gaffney, Philip, Williams, Gail, Green, Adele C.

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Insights on food and nutrition in the Federated States of Micronesia: a review of the literature von Englberger, Lois, Marks, Geoffrey C, Fitzgerald, Maureen H

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Factors to consider in Micronesian food-based interventions: a case study of preventing vitamin A deficiency von Englberger, L, Marks, GC, Fitzgerald, MH

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Provitamin A carotenoid content of different cultivars of edible pandanus fruit von Englberger, Lois, Aalbersberg, William, Fitzgerald, Maureen H., Marks, Geoffrey C., Chand, Kishore

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Food and nutrient consumption patterns in third trimester Thai-Muslim pregnant women in rural southern Thailand von Piammongkol, Sumalika, Marks, Geoffrey C, Williams, Gail, Chongsuvivatwong, Virasakdi

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Association between clinical type of diarrhoea and growth of children under 5 years in rural Bangladesh von Alam, Dewan S, Marks, Geoffrey C, Baqui, Abdullah H, Yunus, M, Fuchs, George J

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Reliability, dependability, and precision of anthropometric measurements: the Second National Health and Nutrition Examination Survey 1976-1980 von MARKS, G. C, HABICHT, J.-P, MUELLER, W. H

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Pacific pandanus fruit: an ethnographic approach to understanding an overlooked source of provitamin A carotenoids von Englberger, Lois, Fitzgerald, Maureen H, Marks, Geoff C

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The biology of Phytophthora cinnamomi in Australasian forests von Weste, G, Marks, G.C

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