Marang fruit (Artocarpus Odoratissimus) waste: A promising resource for food and diverse applications: A review of its current status, research opportunities, and future prospects von Alvarado, Marjun C.

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Emerging rapid and non-destructive techniques for quality and safety evaluation of cacao: recent advances, challenges, and future trends von Alvarado, Marjun C., Sanchez, Philip Donald C., Polongasa, Shiella Grace N.

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Review on nanocellulose production from agricultural residue through response surface methodology and its applications von Alvarado, Marjun C., Ignacio, Ma. Cristine Concepcion D., Acabal, Ma. Camille G., Lapuz, Anniver Ryan P., Yaptenco, Kevin F.

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Durian (Durio zibenthinus) waste: a promising resource for food and diverse applications—a comprehensive review von Gamay, Rhea Abegail J., Botecario, Patricia May N., Sanchez, Philip Donald C., Alvarado, Marjun C.

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Applications of spectroscopic-based techniques for quality and safety evaluation of tomatoes: A mini-review von Marjun C. Alvarado, Philip Donald C. Sanchez

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Evaluation of the Morphological and Physiological Changes of Okra (Abelmoschus esculentus) during Seed Maturation von Arsenio Jr. D. Bulfa, Marjun C. Alvarado, Annalissa L. Aquino

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Ultrasonic Influence on Germination and Early Growth of Bell Pepper Seeds von Marjun C. Alvarado, Arsenio D. Bulfa Jr, Annalissa L. Aquino

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Enhancing the Chemical Properties and Recovery Rates of Organic Fertilizer through Carbon-to-Nitrogen (C/N) Ratio Manipulations of Biomass Wastes von Arsenio Jr. D. Bulfa, Fionna May J. Chuang, Jose Edwin C. Cubelo, Marjun C. Alvarado

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Banana Peel Waste as a Source of Nanocellulose - Recent Progress, Challenges and Future Prospects von Marjun C. Alvarado, Kevin F. Yaptenco, Ma. Cristine Concepcion D. Ignacio, Ma. Camille Acabal, Antonio L. Acedo Jr

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