The Evaluation of Pectin Concentration and Heat Treatment on Physical Properties of Banana Peel Pectin Edible Coating von Marcellino, Vincensius, Kusuma, Gracella, Aditya Wardana, Ata, Bimo Setiarto, R. Haryo

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Enhancing functional features of pectin‐based coating by incorporating cellulose nanofibre/peppermint oil von Marcellino, Vincensius, Kusuma, Gracella, Wardana, Ata Aditya, Wigati, Laras Putri, Liza, Chandra, Wulandari, Retno, Setiarto, R. Haryo Bimo, Tanaka, Fumina, Tanaka, Fumihiko

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Biofunctional features of Pickering emulsified film from citrus peel pectin/limonene oil/nanocrystalline cellulose von Kusuma, Gracella, Marcellino, Vincensius, Wardana, Ata Aditya, Wigati, Laras Putri, Liza, Chandra, Wulandari, Retno, Setiarto, Raden Haryo Bimo, Tanaka, Fumina, Tanaka, Fumihiko, Ramadhan, Wahyu

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The incorporation of chitosan nanoparticles enhances the barrier properties and antifungal activity of chitosan-based nanocomposite coating films von Wardana, Ata Aditya, Wigati, Laras Putri, Marcellino, Vincensius, Kusuma, Gracella, Yan, Xi Rui, Nkede, Francis Ngwane, Jothi, Jakia Sultana, Hang, Nguyen Phuong Thi, Tanaka, Fumina, Tanaka, Fumihiko, Liza, Chandra, Rifathin, Annisa, Zainuddin, Zarlina, Wahyuni, Nur Sri, Van, Tran Thi, Meng, Fanze, Laksmono, Joddy Arya, Wulandari, Retno, Andiwinarto, Dody

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Antidiabetic properties of analog rice from local raw materials: a systematic review von Lauwis, Carolyn, Maringka, Cherilyn Theophila, Julieta, Fiona, Evangelista, Paskalia, Marcellino, Vincensius, Rukmini, Elisabeth

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