Treffer 1 - 6 von 6 für Suche 'Manuel Alonzo Báez-Sañudo', Suchdauer: 0,45s Treffer weiter einschränken
  1. 1
    Selection of Tomato (Solanum lycopersicum) Hybrids Resistant to Fol, TYLCV, and TSWV with Early Maturity and Good Fruit Quality

    Selection of Tomato (Solanum lycopersicum) Hybrids Resistant to Fol, TYLCV, and TSWV with Early Maturity and Good Fruit Quality von Lafrance, Richecarde, Villicaña, Claudia, Valdéz-Torres, José Benigno, García-Estrada, Raymundo Saúl, Báez Sañudo, Manuel Alonzo, Esparza-Araiza, Mayra Janeth, León-Félix, Josefina

    Veröffentlicht in Horticulturae

    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:
  2. 2
    Assessment of Residuality of Hymexazol in Strawberry (Fragaria × ananassa) Crop by a Modified QuEChERS Method and Liquid Chromatography Tandem-Mass Spectrometry

    Assessment of Residuality of Hymexazol in Strawberry (Fragaria × ananassa) Crop by a Modified QuEChERS Method and Liquid Chromatography Tandem-Mass Spectrometry von Báez-Sañudo, Manuel Alonzo, Jiménez-Ortega, Luis Alfonso, Bastidas-Bastidas, Pedro de Jesús

    Veröffentlicht in Agronomy (Basel)

    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:
  3. 3
    Optimizing feedstock mixtures of livestock farming wastes to enhance methane yield in biogas production by co-digestion

    Optimizing feedstock mixtures of livestock farming wastes to enhance methane yield in biogas production by co-digestion von Uranga-Soto, Manuel Alejandro, Valdez-Torres, José Benigno, Báez-Sañudo, Manuel Alonzo, Heredia, José Basilio, Siller-Cepeda, Jorge Humberto, Muy-Rangel, María Dolores


    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:
  4. 4
    Identification of species and physiological races of Xanthomonas isolated from tomato (Solanum lycopersicum) and chili pepper (Capsicum annuum) in Sinaloa, Mexico

    Identification of species and physiological races of Xanthomonas isolated from tomato (Solanum lycopersicum) and chili pepper (Capsicum annuum) in Sinaloa, Mexico von Tapia-de la Barrera, Laura Belén, Báez-Sañudo, Manuel Alonzo, García-Estrada, Raymundo Saúl, Tovar-Pedraza, Juan Manuel, Carrillo-Fasio, José Armando


    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:
  5. 5
    El tratamiento hidrotérmico afecta el contenido de ácido ascórbico y otros parámetros de calidad en mango ‘Ataulfo’

    El tratamiento hidrotérmico afecta el contenido de ácido ascórbico y otros parámetros de calidad en mango ‘Ataulfo’ von Islas Osuna, María Auxiliadora, Osuna Enciso, Tomás, Gil Salido, Armida Andrea, Contreras Martínez, Rosalba, Sortillón Sortillón, Ana Paulina, Báez-Sañudo, M. Alonso


    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:
  6. 6
    Uso de Portainjertos Resistentes para el Control de la Fusariosis (Fusarium oxysporum f. sp. lycopersici Snyder & Hansen raza 3) del Tomate (Lycopersicon esculentum Mill) en Condiciones de MallaSombra

    Uso de Portainjertos Resistentes para el Control de la Fusariosis (Fusarium oxysporum f. sp. lycopersici Snyder & Hansen raza 3) del Tomate (Lycopersicon esculentum Mill) en Condic... von Emma Paulina Báez-Valdez, José Armando Carrillo-Fasio, Manuel Alonzo Báez-Sañudo, Raymundo Saúl García-Estrada, José Benigno Valdez-Torres, Rosalba Contreras-Martínez


    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:

Suchwerkzeuge: