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    Differences between organic and conventional leafy green vegetables perceived by university students: Vegetables attributes or attitudinal aspects?

    Differences between organic and conventional leafy green vegetables perceived by university students: Vegetables attributes or attitudinal aspects? von Da Cunha, Diogo Thimoteo, Antunes, Adriane Elisabete Costa, Da Rocha, Julia Gabriela, Dutra, Talita Gaspar, Manfrinato, Catarina Vezetiv, Oliveira, Julicristie Machado, Rostagno, Mauricio Ariel

    Veröffentlicht in British food journal (1966)

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  2. 2
    Differences between organic and conventional leafy green vegetables perceived by university students

    Differences between organic and conventional leafy green vegetables perceived by university students von Da Cunha, Diogo Thimoteo, Antunes, Adriane Elisabete Costa, Da Rocha, Julia Gabriela, Dutra, Talita Gaspar, Manfrinato, Catarina Vezetiv, Oliveira, Julicristie Machado, Rostagno, Mauricio Ariel

    Veröffentlicht in British food journal (1966)

    Volltext
    Artikel

    Zu den Favoriten
    Gespeichert in:

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