Volatile compounds in meat and meat products von KOSOWSKA, Monika, A. MAJCHER, Małgorzata, FORTUNA, Teresa

Volltext

Formation of Key Aroma Compounds during Preparation of Pumpernickel Bread von Majcher, Małgorzata A, Olszak-Ossowska, Dominka, Szudera-Kończal, Kamila, Jeleń, Henryk H

Volltext

Effect of Cysteine and Cystine Addition on Sensory Profile and Potent Odorants of Extruded Potato Snacks von Majcher, Małgorzata A, Jeleń, Henryk H

Volltext

Identification of Aroma Active Compounds of Cereal Coffee Brew and Its Roasted Ingredients von Majcher, Małgorzata A, Klensporf-Pawlik, Dorota, Dziadas, Mariusz, Jeleń, Henryk H

Volltext

Combining Targeted Metabolomics with Untargeted Volatilomics for Unraveling the Impact of Sprouting on the Volatiles and Aroma of False Flax (Camelina sativa) Cold-Pressed Oil von Drabińska, Natalia, Siger, Aleksander, Majcher, Małgorzata A., Jeleń, Henryk H.

Volltext

Key Odorants of Lazur, a Polish Mold-Ripened Cheese von Majcher, Małgorzata A, Myszka, Kamila, Gracka, Anna, Grygier, Anna, Jeleń, Henryk H

Volltext

Identification of key odorants of fried cottage cheese and contribution of Galactomyces geotrichum MK017 to the formation of 2-phenylethanol and related rose-like aroma compounds von Majcher, Małgorzata A., Myszka, Kamila, Kubiak, Justyna, Jeleń, Henryk H.

Volltext

Changes in volatile, sensory and microbial profiles during preparation of smoked ewe cheese: Volatile, sensory and microbial profiles of smoked ewe cheese von Majcher, Małgorzata A, Goderska, Kamila, Pikul, Jan, Jeleń, Henryk H

Volltext

Microextraction techniques in the analysis of food flavor compounds: A review von Jeleń, Henryk H., Majcher, Małgorzata, Dziadas, Mariusz

Volltext

Flavoromics approach in monitoring changes in volatile compounds of virgin rapeseed oil caused by seed roasting von Gracka, Anna, Jeleń, Henryk H., Majcher, Małgorzata, Siger, Aleksander, Kaczmarek, Anna

Volltext

Key odorants in peated malt whisky and its differentiation from other whisky types using profiling of flavor and volatile compounds von Jeleń, Henryk H., Majcher, Małgorzata, Szwengiel, Artur

Volltext

Carob kibbles as an alternative raw material for production of kvass with probiotic potential von Polanowska, Katarzyna, Varghese, Reshma, Kuligowski, Maciej, Majcher, Małgorzata

Volltext

Analysis of the Ability to Produce Pleasant Aromas on Sour Whey and Buttermilk By-Products by Mold Galactomyces geotrichum: Identification of Key Odorants von Szudera-Konczal, Kamila, Myszka, Kamila, Kubiak, Piotr, Majcher, Malgorzata Anna

Volltext

Key Odorants Forming Aroma of Polish Mead: Influence of the Raw Material and Manufacturing Processes von Cicha-Wojciechowicz, Daria, Frank, Stephanie, Steinhaus, Martin, Majcher, Małgorzata Anna

Volltext

The Stability of Refined Rapeseed Oil Fortified by Cold-Pressed and Essential Black Cumin Oils under a Heating Treatment von Fedko, Monika, Kmiecik, Dominik, Siger, Aleksander, Majcher, Małgorzata

Volltext

The Combined Effect of Lactic Acid Bacteria and Galactomyces geotrichum Fermentation on the Aroma Composition of Sour Whey von Szudera-Kończal, Kamila, Myszka, Kamila, Kubiak, Piotr, Drabińska, Natalia, Majcher, Małgorzata Anna

Volltext

Oxidative and microbiological stability of raw ground pork during chilled storage as affected by Plant extracts von Muzolf-Panek, Małgorzata, Kaczmarek, Anna, Tomaszewska-Gras, Jolanta, Cegielska-Radziejewska, Renata, Majcher, Małgorzata

Volltext

Tarragon essential oil as a source of bioactive compounds with anti-quorum sensing and anti-proteolytic activity against Pseudomonas spp. isolated from fish – in vitro, in silico a... von Sobieszczańska, Natalia, Myszka, Kamila, Szwengiel, Artur, Majcher, Małgorzata, Grygier, Anna, Wolko, Łukasz

Volltext

Comparison of Three Extraction Techniques for the Determination of Volatile Flavor Components in Broccoli von Wieczorek, Martyna Natalia, Majcher, Malgorzata, Jelen, Henryk

Volltext

The Effect of Essential Oils on the Survival of Bifidobacterium in In Vitro Conditions and in Fermented Cream von Kozłowska, Mariola, Ziarno, Małgorzata, Rudzińska, Magdalena, Majcher, Małgorzata, Małajowicz, Jolanta, Michewicz, Karolina

Volltext