Rapid evaluation of olive oil quality by NIR reflectance spectroscopy von Mailer, R.J

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Canola response to high and moderately high temperature stresses during seed maturation von Aksouh-Harradj, N.M, Campbell, L.C, Mailer, R.J

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Comparison and evaluation of the quality of thirty-eight commercial Australian and New Zealand olive oils von Mailer, R.J., Ayton, J., Conlan, D.

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Variability and inter-relationships of olive trees and cultivars using RAPD analysis von Mailer, R.J., May, C.E.

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Discrimination among cultivars of rapeseed (Brassica napus L.) using DNA polymorphisms amplified from arbitrary primers von Mailer R.J, Scarth R, Fristensky B

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Cultivar identification in Brassica napus L. by reversed-phase high-performance liquid chromatography of ethanol extracts von Mailer, R.J, Daun, J, Scarth, R

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Field studies of moisture availability effects on glucosinolate and oil concentration in the seed of rape, (Brassica napus L.) and turnip rape (Brassica rapa L. var. silvestris (La... von Mailer, R.J, Australia, Pratley, J.E

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