Bio-Based Non-Isocyanate Urethane Derived from Plant Oil von Mahendran, A. R., Aust, N., Wuzella, G., Müller, U., Kandelbauer, A.

Volltext

Quality Evaluation of Muffins Enriched With Blueberry and Cranberry Powders von Gashi, Njomza, Hasani, Endrit, Salihu, Salih

Volltext

Essential Oil and Smoke Components of Artemisia absinthium and Hagenia abyssinica von Kebie, Nigussie, Sisay, Melaku Assefa

Volltext

Extruded poly(ethylene-co-octene)/fly ash composites – value added products from an environmental pollutant von Anandhan, S., Sundar, S. Madhava, Senthil, T., Mahendran, A. R., Shibulal, G. S.

Volltext

High porous, ultra-thin paper sensors − An option for successful sensor integration von Stockinger, T., Steiner, M., Egger, F., Padinger, F., Schwödiauer, R., Wilmer, D., Mahendran, A.R., Kaltenbrunner, M., Müller, U.

Volltext

Basic Electrical and Instrumentation Engineering von Sivaraman Palanisamy, Sharmeela Chenniappan, A. Thaiyal Nayagi, R. Mahendran

Volltext

Optimization of Process Parameters for the Production of Soy Protein by Ultrafiltration Using ANN von John, Hima, Giri, Saroj Kumar, Subeesh, A., Chandra, Punit, Pandiselvam, R.

Volltext

Measurement and Instrumentation von Palanisamy, Sivaraman, Mahendran, R, Chenniappan, Sharmeela, Nayagi, A. Thaiyal

Volltext

DC Machines von Palanisamy, Sivaraman, Mahendran, R, Chenniappan, Sharmeela, Nayagi, A. Thaiyal

Volltext

AC Machines von Palanisamy, Sivaraman, Mahendran, R, Chenniappan, Sharmeela, Nayagi, A. Thaiyal

Volltext

Introduction to Electric Power Systems von Palanisamy, Sivaraman, Mahendran, R, Chenniappan, Sharmeela, Nayagi, A. Thaiyal

Volltext

Transformers von Palanisamy, Sivaraman, Mahendran, R, Chenniappan, Sharmeela, Nayagi, A. Thaiyal

Volltext

Cold plasma reactive species: Generation, properties, and interaction with food biomolecules von Dharini, M., Jaspin, S., Mahendran, R.

Volltext

Development of programmed shape-shifting wheat xerogel discs and characterization of its hydromorphic behavior von Gupta, Vidhi, R., Mahendran

Volltext

Upcycling of food waste and food loss – A sustainable approach in the food sector von Rakesh, B., Mahendran, R.

Volltext

Degradation of Acid Scarlet 3R dye using oxidation strategies involving photocatalysis based on Fe doped TiO2 photocatalyst, ultrasound and hydrogen peroxide von Mahendran, Valarmathi, Gogate, Parag R.

Volltext

A survey of calf management practices and farmer perceptions of calf housing in UK dairy herds von Mahendran, S.A., Wathes, D.C., Booth, R.E., Blackie, N.

Volltext

Effect of Plasma Bubbling on Textural and Engineering Properties of Ready-to-Eat Pearl Millet Flakes and Puffs von Lokeswari, R., Mahendran, R.

Volltext

Effect of plasma bubbling on free radical production and its subsequent effect on the microbial and physicochemical properties of Coconut Neera von Aparajhitha, S., Mahendran, R.

Volltext

Emerging technology applications for improving seed germination von Rifna, E.J., Ratish Ramanan, K., Mahendran, R.

Volltext