Treffer 1 - 3 von 3 für Suche 'Maghenzani, Marco', Suchdauer: 0,47s Treffer weiter einschränken
  1. 1
    Improving Storability of Strawberries with Gaseous Chlorine Dioxide in Perforated Clamshell Packaging

    Improving Storability of Strawberries with Gaseous Chlorine Dioxide in Perforated Clamshell Packaging von Chiabrando, Valentina, Giuggioli, Nicole, Maghenzani, Marco, Peano, Cristiana, Giacalone, Giovanna


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  2. 2
    Thyme and Savory Essential Oil Vapor Treatments Control Brown Rot and Improve the Storage Quality of Peaches and Nectarines, but Could Favor Gray Mold

    Thyme and Savory Essential Oil Vapor Treatments Control Brown Rot and Improve the Storage Quality of Peaches and Nectarines, but Could Favor Gray Mold von Santoro, Karin, Maghenzani, Marco, Chiabrando, Valentina, Bosio, Pietro, Gullino, Maria Lodovica, Spadaro, Davide, Giacalone, Giovanna

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  3. 3
    Effects of treatment by vapour of essential oil from Thymus vulgaris and Satureja montana on postharvest quality of sweet cherry (cv. Ferrovia)

    Effects of treatment by vapour of essential oil from Thymus vulgaris and Satureja montana on postharvest quality of sweet cherry (cv. Ferrovia) von Maghenzani, Marco, Chiabrando, Valentina, Santoro, Karin, Spadaro, Davide, Giacalon, Giovanna


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