Treffer 1 - 5 von 5 für Suche 'Madukwe, Edith U', Suchdauer: 1,01s Treffer weiter einschränken
  1. 1
    Prevalence and predictors of under-nutrition among school children in a rural South-eastern Nigerian community: a cross sectional study

    Prevalence and predictors of under-nutrition among school children in a rural South-eastern Nigerian community: a cross sectional study von Ayogu, Rufina N B, Afiaenyi, Ifeoma C, Madukwe, Edith U, Udenta, Elizabeth A

    Veröffentlicht in BMC public health

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  2. 2
    Associating farmers’ perception of climate change and variability with historical climate data

    Associating farmers’ perception of climate change and variability with historical climate data von Ezeh, Jane, Madukwe, Edith, Ezeh, Christopher


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  3. 3
    Iodine Content of Household Salt and Urinary Iodine of Primary School Pupils in Commercial Towns in Nsukka Senatorial Zone, Enugu State, Nigeria

    Iodine Content of Household Salt and Urinary Iodine of Primary School Pupils in Commercial Towns in Nsukka Senatorial Zone, Enugu State, Nigeria von Edith U., Madukwe, Peace N., Ani, Adimoranma, Maduabuchi


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  4. 4
    Chemical and organoleptic evaluation of fermented maize (Zea mays) gruel supplemented with fermented cowpea (Vigna unguiculata) flour and roasted melon seed (Citrullus vulgaris) paste

    Chemical and organoleptic evaluation of fermented maize (Zea mays) gruel supplemented with fermented cowpea (Vigna unguiculata) flour and roasted melon seed (Citrullus vulgaris) pa... von Madukwe, Edith U, Okoye, V, Ayogu, Rufina N B, Okechukwu, Franca


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  5. 5
    Chemical evaluation of processed maize (Zea mays), indeginous cowpea spp. (Vigna unguiculata) and melon seed (Citrullus vulgaris) and organoleptic attributes of their blends

    Chemical evaluation of processed maize (Zea mays), indeginous cowpea spp. (Vigna unguiculata) and melon seed (Citrullus vulgaris) and organoleptic attributes of their blends von Madukwe, Madukwe

    Veröffentlicht in African Journal of Food Science

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