Characteristics and gel properties of gelatin from goat skin as affected by pretreatments using sodium sulfate and hydrogen peroxide von Mad-Ali, Sulaiman, Benjakul, Soottawat, Prodpran, Thummanoon, Maqsood, Sajid

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Biocalcium powder from precooked skipjack tuna bone: Production and its characteristics von Benjakul, Soottawat, Mad‐Ali, Sulaiman, Senphan, Theeraphol, Sookchoo, Pornsatit

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PENGGUNAAN AL-LAGZU FÎ AL-JAWÂB DALAM AL-QUR’AN von Nugraha, Inggo, Ali, Mad

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Raʼyu Muassisī Jāmiʻati al-Rāyah fī al-Bīʼah al-Lugawiyyah al-Muṡlā litaʻlīm al-Lugah al-ʻArabiyyah von Saepudin, Asep Ahmad, Syihabuddin, Syihabuddin, Ali, Mad

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Characteristics and Gel Properties of Gelatin from Goat Skin as Affected by Extraction Conditions von Mad‐Ali, Sulaiman, Benjakul, Soottawat, Prodpran, Thummanoon, Maqsood, Sajid

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Characteristics and Gel Properties of Gelatin from Goat Skin as Influenced by Alkaline-pretreatment Conditions von Mad-Ali, Sulaiman, Benjakul, Soottawat, Prodpran, Thummanoon, Maqsood, Sajid

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Investigating the Arabic /f/ Pronunciation: A Comparative Analysis of Acoustic Phonetics von Ali, Mad, Sanusi, Anwar, Maulani, Hikmah, Saleh, Nalahuddin, Khalid, Shofa Musthofa, Supriadi, Rinaldi, Al Farisi, Mohamad Zaka

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An Unsupervised Machine Learning-Based Framework for Transferring Local Factories into Supply Chain Networks von Mad Ali, Mohd Fahmi Bin, Ariffin, Mohd Khairol Anuar Bin Mohd, Mustapha, Faizal Bin, Supeni, Eris Elianddy Bin

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Masonry Dust Risk Control Practices and the Barriers to the Adoption of Engineering Controls in Reducing Risk due to Dust Exposure in Masonry Work von Abas, N H, Mad Ali, M, Abas, N A

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BANTUAN AUSTRALIA TERHADAP MALAYSIA SEMASA KONFRONTASI INDONESIA, 1963-1966 von Mad Ali, Abdul Rahman

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Characteristics and properties of goat meat gels as affected by setting temperatures von Mad-Ali, Sulaiman, Masniyom, Payap, Benjakul, Soottawat

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The acute toxicity of the metaldehyde on the climbing perch von Mohamad Ismail, Syamimi Wahida, Dahalan, Farrah Aini, Zakaria, Ammar, Mad Shakaff, Ali Yeon, Ahmad, Siti Aqlima, Abd Shukor, Mohd Yunus, Sabullah, Mohd Khalizan, Abdul Khalil, Khalilah, Ab Jalil, Mohd Faizal

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A Comprehensive 3-Phase Framework for Determining the Customer’s Product Usage in a Food Supply Chain von Ali, Mohd Fahmi Bin Mad, Ariffin, Mohd Khairol Anuar Bin Mohd, Delgoshaei, Aidin, Mustapha, Faizal Bin, Supeni, Eris Elianddy Bin

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UPAYA MENCEGAH PAHAM RADIKAL DAN INTOLERANSI MELALUI WORKSHOP PENERJEMAHAN NASH KEAGAMAAN BAGI PARA DA’I DI KABUPATEN SUBANG von Asep Sopian, Mad Ali

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Characteristics of Biocalcium Powders from Pre-Cooked Tongol (Thunnus tonggol) and Yellowfin (Thunnus albacores) Tuna Bones von Benjakul, Soottawat, Mad-Ali, Sulaiman, Sookchoo, Pornsatit

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Characteristics and gelling properties of gelatin from goat skin as affected by drying methods von Mad-Ali, Sulaiman, Benjakul, Soottawat, Prodpran, Thummanoon, Maqsood, Sajid

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Interfacial properties of gelatin from goat skin as influenced by drying methods von Mad-Ali, Sulaiman, Benjakul, Soottawat, Prodpran, Thummanoon, Maqsood, Sajid

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Characteristics and properties of goat meat gels and balls as affected by setting conditions von Mad-Ali, Sulaiman, Benjakul, Soottawat

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Characteristics of Biocalcium from Pre-cooked Skipjack Tuna Bone as Affected by Different Treatments von Benjakul, Soottawat, Mad-Ali, Sulaiman, Senphan, Theeraphol, Sookchoo, Pornsatit

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CONSERVATION AND MANAGEMENT PLAN AT A PREHISTORIC ARCHAEOLOGICAL SITE: THE CASE OF THE NIAH CAVES IN SARAWAK, MALAYSIA von UGONG, NUR AUNI, GANI, NICHOLAS, AWANG JAMBOL, DG. JUNAIDAH, HASSAN, NURULASYIKIN, MAD ALI ABANG, ABDUL RAHMAN

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