Performance and carcass quality of broiler chickens fed a corn-soybean meal diet containing graded barley levels without or with enzyme von Farran, M.T., American Univ. of Beirut (Lebanon). Faculty of Agricultural and Food Sciences, Barbour, G.W, Usayran, N.N, Darwish, A.H, Machlab, H.H, Hruby, M, Ashkarian, V.M

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Nutritional evaluation of three local barley varieties and the impact of dietary enzyme on their apparent metabolizable energy von Barbour, G.W.(Lebanese Agricultural Research Inst., Beqa'a (Lebanon)), Farran, M.T, Usayran, N.N, Darwish, A.H, Machlab, H.H, Hruby, M, Uwayjan, M.G, Ashkarian, V.M

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