Food and Feed Safety of NS-B5oo27-4 Omega-3 Canola (Brassica napus): A New Source of Long-Chain Omega-3 Fatty Acids von MacIntosh, Susan C., Shaw, Megan, Connelly, Michael, Yao, Zhuyun June

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Managing the risk of insect resistance to transgenic insect control traits: practical approaches in local environments von MacIntosh, Susan C

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Quantitation of Soybean Allergens Using Tandem Mass Spectrometry von Houston, Norma L, Lee, Dong-Gi, Stevenson, Severin E, Ladics, Gregory S, Bannon, Gary A, McClain, Scott, Privalle, Laura, Stagg, Nicola, Herouet-Guicheney, Corinne, MacIntosh, Susan C, Thelen, Jay J

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Current and future methods for evaluating the allergenic potential of proteins: International workshop report 23–25 October 2007 von Thomas, Karluss, Herouet-Guicheney, Corinne, Ladics, Gregory, McClain, Scott, MacIntosh, Susan, Privalle, Laura, Woolhiser, Mike

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28-Day oral (gavage) and 13-week (dietary) toxicity studies of DHA canola oil and DHA canola meal in rats von Murillo, Genoveva, Horn, Thomas, Johnson, William D., MacIntosh, Susan

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Evaluation of protein safety in the context of agricultural biotechnology von Delaney, Bryan, Astwood, James D., Cunny, Helen, Conn, Robin Eichen, Herouet-Guicheney, Corinne, MacIntosh, Susan, Meyer, Linda S., Privalle, Laura, Gao, Yong, Mattsson, Joel, Levine, Marci

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Proteomics reveals the in vitro protein digestibility of seven transmembrane enzymes from the docosahexaenoic acid biosynthesis pathway von Colgrave, Michelle L., Byrne, Keren, Caine, Joanne, Kowalczyk, Lukasz, Vibhakaran Pillai, Sapna, Dong, Bei, Lovrecz, George, MacIntosh, Susan, Scoble, Judith A., Petrie, James R., Singh, Surinder, Zhou, Xue-Rong

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Field-evolved resistance to Bt toxins von Moar, Willam, Roush, Rick, Shelton, Anthony, Ferré, Juan, MacIntosh, Susan, Leonard, B. Rogers, Abel, Craig

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Potentiation of Bacillus thuringiensis insecticidal activity by serine protease inhibitors von MacIntosh, Susan C, Kishore, Ganesh M, Perlak, Frederick J, Marrone, Pamela G, Stone, Terry B, Sims, Steve R, Fuchs, Roy L

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Specificity and efficacy of purified Bacillus thuringiensis proteins against agronomically important insects von MacIntosh, Susan C., Stone, Terry B., Sims, Steve R., Hunst, Penny L., Greenplate, John T., Marrone, Pamela G., Perlak, Frederick J., Fischhoff, David A., Fuchs, Roy L.

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Altered Protoxin Activation by Midgut Enzymes from a Bacillus thuringiensis Resistant Strain of Plodia interpunctella von Oppert, B., Kramer, K.J., Johnson, D.E., Macintosh, S.C., Mcgaughey, W.H.

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LC-MS/MS-based methods for characterizing proteins von Zhou, Xue-Rong, Colgrave, Michelle, Byrne, Keren, Macintosh, Susan, Caine, Jo

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Binding of Bacillus thuringiensis proteins to a laboratory-selected line of Heliothis virescens von MacIntosh, S.C. (Monsanto Agricultural Company, Saint Lousi, MO), Stone, T.B, Jokerst, R.S, Fuchs, R.L

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LC-MS/MS-BASED METHODS FOR CHARACTERIZING PROTEINS von Zhou, Xue-Rong, Colgrave, Michelle, Byrne, Keren, MacIntosh, Susan, Caine, Jo

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LC-MS/MS-BASED METHODS FOR CHARACTERIZING PROTEINS von MACINTOSH, Susan, CAINE, Jo, ZHOU, Xue-Rong, COLGRAVE, Michelle, BYRNE, Keren

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LC-MS/MS-BASED METHODS FOR CHARACTERIZING PROTEINS von MACINTOSH, Susan, CAINE, Jo, ZHOU, Xue-Rong, COLGRAVE, Michelle, BYRNE, Keren

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LC-MS/MS-based methods for characterizing proteins von Zhou, Xue-Rong, Colgrave, Michelle, Byrne, Keren, Macintosh, Susan, Caine, Jo

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LC-MS/MS-BASED METHODS FOR CHARACTERIZING PROTEINS von BYRNE, KEREN, CAIN, JO, MACINTOSH, SUSAN, ZHOU, XUE-RONG, COLGRAVE, MICHELLE

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LC-MS/MS-BASED METHODS FOR CHARACTERIZING PROTEINS von MACINTOSH, Susan, ZHOU, Xue-Rong, COLGRAVE, Michelle, CAIN, Jo, BYRNE, Keren

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LC-MS/MS-BASED METHODS FOR CHARACTERIZING PROTEINS von BYRNE KEREN, ZHOU XUE-RONG, COLGRAVE MICHELLE, MACINTOSH SUSAN, CAIN JO

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