Optimization of Ultrasound-Assisted Extraction (UAE) for Simultaneous Determination of Individual Phenolic Compounds in 15 Dried Edible Flowers von Briliantama, Asadin, Oktaviani, Nurul Mutmainah Diah, Rahmawati, Sitti, Setyaningsih, Widiastuti, Palma, Miguel

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Optimization of Ultrasound-Assisted Cold-Brew Method for Developing Roselle (Hibiscus sabdariffa L.)-Based Tisane with High Antioxidant Activity von Larasati, Intan Dewi, Oktaviani, Nurul Mutmainah Diah, Lioe, Hanifah Nuryani, Estiasih, Teti, Palma, Miguel, Setyaningsih, Widiastuti

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Response Surface Methodology Optimization for Analytical Microwave-Assisted Extraction of Resveratrol from Functional Marmalade and Cookies von Setyaningsih, Widiastuti, Guamán-Balcázar, María Del Cisne, Oktaviani, Nurul Mutmainah Diah, Palma, Miguel

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KNOWLEDGE, ATTITUDE, AND PRACTICE TOWARD COVID-19: COMMUNITY-BASED CROSS-SECTIONAL STUDY von YULIANTI, TRI, KARUNIAWATI, HIDAYAH, MUTMAINAH, NURUL, DEWI, LISTIANA MASYITA, ADANI, AISYAH SHABRINA, SUSILOWATI, TITIK

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Integration of productive waqf in Sharia insurance: Enhancing investment and life protection von Ahyani, Hisam, Solehudin, Ending, Mutmainah, Naeli, Adnan, Nurul Ilyana Muhd

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Genotyping Based on SSR Marker on Local Cacao (Theobroma Cacao L.) from Central Sulawesi von Suwastika, I. Nengah, Muslimin, Rifka, Aisyah, Nurul, Rahmansyah, Mutmainah, Ishizaki, Yoko, Basri, Zainuddin, Shiina, Takashi

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ANALISIS TERHADAP PERILAKU KONSUMEN PRODUK FASHION MUSLIM von Ayunda, Anju, Mutmainah, Lu’liyatul, Huda, Nurul

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Peningkatan mutu pendidikan di kelas IX pada masa pandemi Covid-19 von Hakiim, Salma, Sadiyah, Halimatus, Mutmainah, Laelatul, A’mal, Mohammad Ichsanul, Arfinanti, Nurul

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