Sugar-sweetened beverage consumption and incident hypertension: a systematic review and meta-analysis of prospective cohorts von Jayalath, Viranda H, de Souza, Russell J, Ha, Vanessa, Mirrahimi, Arash, Blanco-Mejia, Sonia, Di Buono, Marco, Jenkins, Alexandra L, Leiter, Lawrence A, Wolever, Thomas Ms, Beyene, Joseph, Kendall, Cyril Wc, Jenkins, David Ja, Sievenpiper, John L

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An Oat β-Glucan Beverage Reduces LDL Cholesterol and Cardiovascular Disease Risk in Men and Women with Borderline High Cholesterol: A Double-Blind, Randomized, Controlled Clinical... von MS Wolever, Thomas, Rahn, Maike, Dioum, ElHadji, Spruill, Susan E, Ezatagha, Adish, Campbell, Janice E, Jenkins, Alexandra L, Chu, YiFang

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Important food sources of fructose-containing sugars and incident gout: a systematic review and meta-analysis of prospective cohort studies von Ayoub-Charette, Sabrina, Liu, Qi, Khan, Tauseef A, Au-Yeung, Fei, Blanco Mejia, Sonia, de Souza, Russell J, Wolever, Thomas MS, Leiter, Lawrence A, Kendall, Cyril, Sievenpiper, John L

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Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP: a simple and effective strategy for reducing post prandial blood g... von Jenkins, Alexandra L, Kacinik, Veronica, Lyon, Michael, Wolever, Thomas Ms

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Effect of fructose and its epimers on postprandial carbohydrate metabolism: A systematic review and meta-analysis von Braunstein, Catherine R., Noronha, Jarvis C., Khan, Tauseef A., Mejia, Sonia Blanco, Wolever, Thomas MS, Josse, Robert G., Kendall, Cyril WC, Sievenpiper, John L.

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Bioactive oat β-glucan reduces LDL cholesterol in Caucasians and non-Caucasians von Wolever, Thomas M S, Gibbs, Alison L, Brand-Miller, Jennie, Duncan, Alison M, Hart, Valerie, Lamarche, Benoît, Tosh, Susan M, Duss, Ruedi

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Cholesterol-lowering effects of oat β-glucan: a meta-analysis of randomized controlled trials von Whitehead, Anne, Beck, Eleanor J, Tosh, Susan, Wolever, Thomas MS

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Informing food choices and health outcomes by use of the dietary glycemic index von Chiu, Chung-Jung, Liu, Simin, Willett, Walter C, Wolever, Thomas MS, Brand-Miller, Jennie C, Barclay, Alan W, Taylor, Allen

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Inverse association between the effect of carbohydrates on blood glucose and subsequent short-term food intake in young men von Anderson, G. Harvey, Catherine, Nicole LA, Woodend, Dianne M, Wolever, Thomas MS

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Gut Microbial Metabolism Drives Transformation of Msh2-Deficient Colon Epithelial Cells von Belcheva, Antoaneta, Irrazabal, Thergiory, Robertson, Susan J., Streutker, Catherine, Maughan, Heather, Rubino, Stephen, Moriyama, Eduardo H., Copeland, Julia K., Surendra, Anu, Kumar, Sachin, Green, Blerta, Geddes, Kaoru, Pezo, Rossanna C., Navarre, William W., Milosevic, Michael, Wilson, Brian C., Girardin, Stephen E., Wolever, Thomas M.S., Edelmann, Winfried, Guttman, David S., Philpott, Dana J., Martin, Alberto

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Evidence for greater production of colonic short-chain fatty acids in overweight than lean humans von Rahat-Rozenbloom, S, Fernandes, J, Gloor, G B, Wolever, T M S

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Yogurt Is a Low-Glycemic Index Food von Wolever, Thomas Ms

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Equivalent glycemic load (EGL): a method for quantifying the glycemic responses elicited by low carbohydrate foods von Wolever, Thomas M S, Gibbs, Alison L, Spolar, Matt, Hitchner, Elinor V, Heimowitz, Colette

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Short-chain fatty acids affect cystic fibrosis airway inflammation and bacterial growth von Ghorbani, Peyman, Santhakumar, Prisila, Hu, Qingda, Djiadeu, Pascal, Wolever, Thomas M S, Palaniyar, Nades, Grasemann, Hartmut

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Increasing oat β-glucan viscosity in a breakfast meal slows gastric emptying and reduces glycemic and insulinemic responses but has no effect on appetite, food intake, or plasma gh... von Wolever, Thomas MS, Tosh, Susan M, Spruill, Susan E, Jenkins, Alexandra L, Ezatagha, Adish, Duss, Ruedi, Johnson, Jodee, Chu, YiFang, Steinert, Robert E

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The Effect of Adding Protein to a Carbohydrate Meal on Postprandial Glucose and Insulin Responses: A Systematic Review and Meta-Analysis of Acute Controlled Feeding Trials von Wolever, Thomas MS, Zurbau, Andreea, Koecher, Katie, Au-Yeung, Fei

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Physicochemical properties of oat β-glucan influence its ability to reduce serum LDL cholesterol in humans: a randomized clinical trial von Wolever, Thomas MS, Tosh, Susan M, Gibbs, Alison L, Brand-Miller, Jennie, Duncan, Alison M, Hart, Valerie, Lamarche, Benoît, Thomson, Barbara A, Duss, Ruedi, Wood, Peter J

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Adaptation of colonic fermentation and glucagon-like peptide-1 secretion with increased wheat fibre intake for 1 year in hyperinsulinaemic human subjects von Freeland, Kristin R., Wilson, Charlotte, Wolever, Thomas M. S.

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Acute increases in serum colonic short-chain fatty acids elicited by inulin do not increase GLP-1 or PYY responses but may reduce ghrelin in lean and overweight humans von Rahat-Rozenbloom, S, Fernandes, J, Cheng, J, Wolever, T M S

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Comparison of a Daily Steviol Glycoside Beverage compared with a Sucrose Beverage for Four Weeks on Gut Microbiome in Healthy Adults von Kwok, David, Scott, Corey, Strom, Noah, Au-Yeung, Fei, Lam, Caanan, Chakrabarti, Anirikh, Hutton, Thomas, Wolever, Thomas MS

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