Monomeric, Oligomeric, and Polymeric Flavan-3-ol Composition of Wines and Grapes from Vitis vinifera L. Cv. Graciano, Tempranillo, and Cabernet Sauvignon von Monagas, María, Gómez-Cordovés, Carmen, Bartolomé, Begoña, Laureano, Olga, Ricardo da Silva, Jorge M

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Metabolomics Study of Human Urinary Metabolome Modifications After Intake of Almond (Prunus dulcis (Mill.) D.A. Webb) Skin Polyphenols von Llorach, Rafael, Garrido, Ignacio, Monagas, María, Urpi-Sarda, Mireia, Tulipani, Sara, Bartolome, Begoña, Andres-Lacueva, Cristina

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Updated Knowledge About the Presence of Phenolic Compounds in Wine von MONAGAS, MARÍA, BARTOLOMÉ, BEGOÑA, GÓMEZ-CORDOVÉS, CARMEN

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Determination of Microbial Phenolic Acids in Human Faeces by UPLC-ESI-TQ MS von Sánchez-Patán, Fernando, Monagas, María, Moreno-Arribas, M. Victoria, Bartolomé, Begoña

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Cocoa polyphenols and inflammatory markers of cardiovascular disease von Khan, Nasiruddin, Khymenets, Olha, Urpí-Sardà, Mireia, Tulipani, Sara, Garcia-Aloy, Mar, Monagas, María, Mora-Cubillos, Ximena, Llorach, Rafael, Andres-Lacueva, Cristina

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Targeted metabolic profiling of phenolics in urine and plasma after regular consumption of cocoa by liquid chromatography–tandem mass spectrometry von Urpi-Sarda, Mireia, Monagas, María, Khan, Nasiruddin, Llorach, Rafael, Lamuela-Raventós, Rosa M a, Jáuregui, Olga, Estruch, Ramón, Izquierdo-Pulido, María, Andrés-Lacueva, Cristina

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Phenolic Assesment of Uncaria tomentosa L. (Cat's Claw): Leaves, Stem, Bark and Wood Extracts von Navarro Hoyos, Mirtha, Sánchez-Patán, Fernando, Murillo Masis, Renato, Martín-Álvarez, Pedro J, Zamora Ramirez, William, Monagas, Maria J, Bartolomé, Begoña

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Social involvement in environmental governance: The relevance of quality assurance processes in forest planning von Corral, Serafin, Monagas, Maria Cristo

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Effect of grape polyphenols on lactic acid bacteria and bifidobacteria growth: Resistance and metabolism von Tabasco, Raquel, Sánchez-Patán, Fernando, Monagas, María, Bartolomé, Begoña, Victoria Moreno-Arribas, M., Peláez, Carmen, Requena, Teresa

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Controlling the quality of maca (Lepidium meyenii) dietary supplements: Development of compendial procedures for the determination of intact glucosinolates in maca root powder prod... von Xu, Qun, Monagas, Maria J., Kassymbek, Zarema K., Belsky, Jennifer L.

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Agricultural Policies and Their Impact on Poverty Reduction in Developing Countries: Lessons Learned from Three Water Basins in Cape Verde von Corral, Serafin, Díaz, Alayde, Monagas, Maria, García, Eduardo

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Dihydroxylated phenolic acids derived from microbial metabolism reduce lipopolysaccharide-stimulated cytokine secretion by human peripheral blood mononuclear cells von Monagas, María, Khan, Nasiruddin, Andrés-Lacueva, Cristina, Urpí-Sardá, Mireia, Vázquez-Agell, Mónica, Lamuela-Raventós, Rosa María, Estruch, Ramón

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MALDI-TOF MS analysis of plant proanthocyanidins von Monagas, María, Quintanilla-López, Jesús Eduardo, Gómez-Cordovés, Carmen, Bartolomé, Begoña, Lebrón-Aguilar, Rosa

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In vitro fermentation of grape seed flavan-3-ol fractions by human faecal microbiota: changes in microbial groups and phenolic metabolites von Cueva, Carolina, Sánchez-Patán, Fernando, Monagas, María, Walton, Gemma E., Gibson, Glenn R., Martín-Álvarez, Pedro J., Bartolomé, Begoña, Moreno-Arribas, M. Victoria

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Capability of Lactobacillus plantarum IFPL935 To Catabolize Flavan-3-ol Compounds and Complex Phenolic Extracts von Sánchez-Patán, Fernando, Tabasco, Raquel, Monagas, María, Requena, Teresa, Peláez, Carmen, Moreno-Arribas, M. Victoria, Bartolomé, Begoña

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An LC-MS-Based Metabolomics Approach for Exploring Urinary Metabolome Modifications after Cocoa Consumption von Llorach, Rafael, Urpi-Sarda, Mireia, Jauregui, Olga, Monagas, Maria, Andres-Lacueva, Cristina

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Comprehensive Assessment of the Quality of Commercial Cranberry Products. Phenolic Characterization and in Vitro Bioactivity von Sánchez-Patán, Fernando, Bartolomé, Begoña, Martín-Alvarez, Pedro J, Anderson, Mark, Howell, Amy, Monagas, María

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Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease von Monagas, Maria, Khan, Nasiruddin, Andres-Lacueva, Cristina, Casas, Rosa, Urpí-Sardà, Mireia, Llorach, Rafael, Lamuela-Raventós, Rosa Maria, Estruch, Ramón

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Profile of Plasma and Urine Metabolites after the Intake of Almond [Prunus dulcis (Mill.) D.A. Webb] Polyphenols in Humans von Urpi-Sarda, Mireia, Garrido, Ignacio, Monagas, María, Gómez-Cordovés, Carmen, Medina-Remón, Alexander, Andres-Lacueva, Cristina, Bartolomé, Begoña

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Understanding plant to extract ratios in botanical extracts von Monagas, Maria, Brendler, Thomas, Brinckmann, Josef, Dentali, Steven, Gafner, Stefan, Giancaspro, Gabriel, Johnson, Holly, Kababick, James, Ma, Cuiying, Oketch-Rabah, Hellen, Pais, Pilar, Sarma, Nandu, Marles, Robin

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