Protein and lipid oxidation in meat: A review with emphasis on high-pressure treatments von Guyon, Claire, Meynier, Anne, de Lamballerie, Marie

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De The Searchers (1956) à Gideon’s Day (1958) : un cas emblématique d’autoparodie chez John Ford von Meynier, Fabien

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DeThe Searchers (1956) à Gideon’s Day (1958) : un cas emblématique d’autoparodie chez John Ford von Fabien Meynier

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AhR/IL-22 pathway as new target for the treatment of post-infectious irritable bowel syndrome symptoms von Meynier, Maëva, Baudu, Elodie, Rolhion, Nathalie, Defaye, Manon, Straube, Marjolène, Daugey, Valentine, Modoux, Morgane, Wawrzyniak, Ivan, Delbac, Frédéric, Villéger, Romain, Méleine, Mathieu, Borras Nogues, Esther, Godfraind, Catherine, Barnich, Nicolas, Ardid, Denis, Poirier, Philippe, Sokol, Harry, Chatel, Jean-Marc, Langella, Philippe, Livrelli, Valérie, Bonnet, Mathilde, Carvalho, Frédéric Antonio

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Interspecies Competition Impacts Targeted Manipulation of Human Gut Bacteria by Fiber-Derived Glycans von Patnode, Michael L., Beller, Zachary W., Han, Nathan D., Cheng, Jiye, Peters, Samantha L., Terrapon, Nicolas, Henrissat, Bernard, Le Gall, Sophie, Saulnier, Luc, Hayashi, David K., Meynier, Alexandra, Vinoy, Sophie, Giannone, Richard J., Hettich, Robert L., Gordon, Jeffrey I.

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Fecal dysbiosis associated with colonic hypersensitivity and behavioral alterations in chronically Blastocystis-infected rats von Defaye, Manon, Nourrisson, Céline, Baudu, Elodie, Lashermes, Amandine, Meynier, Maëva, Meleine, Mathieu, Wawrzyniak, Ivan, Bonnin, Virginie, Barbier, Julie, Chassaing, Benoit, Godfraind, Catherine, Gelot, Agathe, Barnich, Nicolas, Ardid, Denis, Bonnet, Mathilde, Delbac, Frédéric, Carvalho, Frédéric Antonio, Poirier, Philippe

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Dynamic modeling of in vitro lipid digestion: Individual fatty acid release and bioaccessibility kinetics von Giang, T.M., Gaucel, S., Brestaz, P., Anton, M., Meynier, A., Trelea, I.C., Le Feunteun, S.

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Systematic review of the effects of the intestinal microbiota on selected nutrients and non-nutrients von Shortt, Colette, Hasselwander, Oliver, Meynier, Alexandra, Nauta, Arjen, Fernández, Estefanía Noriega, Putz, Peter, Rowland, Ian, Swann, Jonathan, Türk, Jessica, Vermeiren, Joan, Antoine, Jean-Michel

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Main Factors Influencing Whole Grain Consumption in Children and Adults-A Narrative Review von Meynier, Alexandra, Chanson-Rollé, Aurélie, Riou, Elisabeth

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Pasteurized Akkermansia muciniphila improves irritable bowel syndrome-like symptoms and related behavioral disorders in mice von Meynier, Maëva, Daugey, Valentine, Mallaret, Geoffroy, Gervason, Sandie, Meleine, Mathieu, Barbier, Julie, Aissouni, Youssef, Lolignier, Stéphane, Bonnet, Mathilde, Ardid, Denis, De Vos, Willem M., Van Hul, Matthias, Suenaert, Peter, Brochot, Amandine, Cani, Patrice D., Carvalho, Frédéric A.

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Préliminaires de la partie von Meynier, Fabien

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Préliminaires de la partie von Meynier, Fabien

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Préliminaires de la partie von Meynier, Fabien

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Cinéma et imaginaire topographique: Ford, Straub-Huillet, Teguia von Meynier, Fabien

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Cinéma et imaginaire topographique von Meynier, Fabien

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Serpin-positive Bifidobacterium breve CNCM I-5644 improves intestinal permeability in two models of irritable bowel syndrome von Torres-Maravilla, Edgar, Holowacz, Sophie, Delannoy, Johanne, Lenoir, Loïc, Jacouton, Elsa, Gervason, Sandie, Meynier, Maëva, Boucard, Anne-Sophie, Carvalho, Frédéric A., Barbut, Frédéric, Bermúdez-Humarán, Luis G., Langella, Philippe, Waligora-Dupriet, Anne-Judith

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Antihyperalgesic properties of gut microbiota: Parabacteroides distasonis as a new probiotic strategy to alleviate chronic abdominal pain von Gervason, Sandie, Meleine, Mathieu, Lolignier, Stéphane, Meynier, Maëva, Daugey, Valentine, Birer, Aurélien, Aissouni, Youssef, Berthon, Jean-Yves, Ardid, Denis, Filaire, Edith, Carvalho, Frédéric Antonio

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Inter-laboratory validation of the starch digestibility method for determination of rapidly digestible and slowly digestible starch von Englyst, Klaus, Goux, Aurelie, Meynier, Alexandra, Quigley, Michael, Englyst, Hans, Brack, Olivier, Vinoy, Sophie

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n-3 fatty acid enriched eggs and production of egg yolk powders: An increased risk of lipid oxidation? von Meynier, A., Leborgne, C., Viau, M., Schuck, P., Guichardant, M., Rannou, C., Anton, M.

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Molecular and structural organization of lipids in foods: their fate during digestion and impact in nutrition von Meynier, Anne, Genot, Claude

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