Efficacy of Sanitizing Agents against Listeria monocytogenes Biofilms on High-Density Polyethylene Cutting Board Surfaces von Yang, Hua, Kendall, Patricia A, Medeiros, Lydia C, Sofos, John N

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Food Safety Guidance for Older Adults von Kendall, Patricia A., Val Hillers, Virginia, Medeiros, Lydia C.

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Examining trust factors in online food risk information: The case of unpasteurized or ‘raw’ milk von Sillence, Elizabeth, Hardy, Claire, Medeiros, Lydia C., LeJeune, Jeffrey T.

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Healthy Baby, Healthy Me Food Safety Curriculum von Baker, Susan S., EdD, Kendall, Patricia, PhD, RD, Frey, Kristen, MS, MPAS, PA-C, McGirr, Kathryn, MS, RD, Schroeder, Mary, MS, RD, Buffer-Pealer, Janet, MS, MPH, RD, Medeiros, Lydia C., PhD, RD

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Food Safety Information Processing and Teaching Behavior of Dietitians: A Mental Model Approach von Medeiros, Lydia, LeJeune, Jeffrey

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Health Professionals' Knowledge and Understanding about Listeria monocytogenes Indicates a Need for Improved Professional Training von BUFFER, Janet L, MEDEIROS, Lydia C, KENDALL, Patricia, SCHROEDER, Mary, SOFOS, John

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Observation versus self-report: validation of a consumer food behavior questionnaire von Kendall, P.A, Elsbernd, A, Sinclair, K, Schroeder, M, Chen, G, Bergmann, V, Hillers, V.N, Medeiros, L.C

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Registered dietitian's personal beliefs and characteristics predict their teaching or intention to teach fresh vegetable food safety von Casagrande, Gina, LeJeune, Jeffery, Belury, Martha A., Medeiros, Lydia C.

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Qualitative Studies of the Food Safety Knowledge and Perceptions of Transplant Patients von GANG CHEN, KENDALL, Patricia A, HILLERS, Virginia N, MEDEIROS, Lydia C

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Discovery and Development of Educational Strategies To Encourage Safe Food Handling Behaviors in Cancer Patients von Medeiros, L.C, Chen, G, Hillers, V.N, Kendall, P.A

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Differences in Listeria monocytogenes contamination of rural Ohio residences with and without livestock von Kersting, Ann L, Medeiros, Lydia C, LeJeune, Jeffrey T

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Food Safety Education: What Should We Be Teaching To Consumers? von Medeiros, Lydia C., Hillers, Virginia N., Kendall, Patricia A., Mason, April

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Food handling behaviors of special importance for pregnant women, infants and young children, the elderly, and immune-compromised people von Kendall, Patricia, Medeiros, Lydia C., Hillers, Virginia, Chen, Gang, Dimascola, Steve

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Awareness and acceptance of current food safety recommendations during pregnancy von Athearn, Prudence N, Kendall, Patricia A, Hillers, Virginia Val, Schroeder, Mary, Bergmann, Verna, Chen, Gang, Medeiros, Lydia C

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A Logic Model Framework for Community Nutrition Education von Medeiros, Lydia C., Butkus, Sue Nicholson, Chipman, Helen, Cox, Ruby H., Jones, Larry, Little, Deborah

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Online Continuing Education Course Enhances Nutrition and Health Professionals’ Knowledge of Food Safety Issues of High-Risk Populations von Wallner, Stephanie, MS, Kendall, Patricia, PhD, RD, Hillers, Virginia, PhD, RD, Bradshaw, Eva, MS, Medeiros, Lydia C., PhD, RD

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Identification and Classification of Consumer Food-Handling Behaviors for Food Safety Education von MEDEIROS, LYDIA C, KENDALL, PATRICIA, HILLERS, VIRGINIA, CHEN, GANG, DIMASCOLA, STEVE

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Health care providers’ attitudes toward current food safety recommendations for pregnant women von Morales, Shelly, Kendall, Patricia A., Medeiros, Lydia C., Hillers, Virginia, Schroeder, Mary

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Design and development of food safety knowledge and attitude scales for consumer food safety education von Medeiros, Lydia C., Hillers, Virginia N., Chen, Gang, Bergmann, Verna, Kendall, Patricia, Schroeder, Mary

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Effect of Male Sex and Obesity on Platelet Arachidonic Acid in Spontaneous Hypertensive Heart Failure Rats von Park, Sonhee C., Liu-Stratton, Yiwen, Medeiros, Lydia C., Mccune, Sylvia A., Radin, M. Judith

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