Plasmid-mediated quinolone resistance conferred by qnrS1 in Salmonella enterica serovar Virchow isolated from Turkish food of avian origin von Avsaroglu, M. D., Helmuth, R., Junker, E., Hertwig, S., Schroeter, A., Akcelik, M., Bozoglu, F., Guerra, B.

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Effects of The Dietary Supplementation of Layer Diets with Natural and Synthetic Antioxidant Additives on Yolk Lipid Peroxidation and Fatty Acid Composition of Eggs Stored at Diffe... von Cimrin, T, Avsaroglu, MD, Tunca, R Ivgin, Kandir, S, Ayasan, T

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Isolation and partial characterization of a novel bacteriocin produced by Lactococcus lactis SSP. lactis MC38 von Tukel, C, Dilek Avsaroglu, M, Simsek, O, Akcelik, M

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Effects of The Dietary Supplementation of Layer Diets with Natural and Synthetic Antioxidant Additives on Yolk Lipid Peroxidation and Fatty Acid Composition of Eggs Stored at Diffe... von T Cimrin, MD Avsaroglu, R Ivgin Tunca, S Kandir, T Ayasan

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