Seasonal and longitudinal variation of large-scale topside equatorial plasma depletions von Hei, M. A., Heelis, R. A., McClure, J. P.

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Occurrence of equatorial F region irregularities: Evidence for tropospheric seeding von McClure, J. P., Singh, S., Bamgboye, D. K., Johnson, F. S., Kil, Hyosub

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Development of thermal inactivation models for Salmonella enteritidis and Escherichia coli O157:H7 with temperature, pH and NaCl as controlling factors von Blackburn, C.de W, Curtis, L.M, Humpheson, L, Billon, C, McClure, P.J

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Predictive modelling of growth of Listeria monocytogenes. The effects on growth of NaCl, ph, storage temperature and NaNO2 von MCCLURE, P. J, BEAUMONT, A. L, SUTHERLAND, J. P, ROBERTS, T. A

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Bacillus cereus in personal care products: risk to consumers von Pitt, T. L., McClure, J., Parker, M. D., Amézquita, A., McClure, P. J.

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Integrating the Forensic Sciences in Wildlife Case Investigations: A Case Report of Pentobarbital and Phenytoin Toxicosis in a Bald Eagle (Haliaeetus leucocephalus) von Viner, T. C., Hamlin, B. C., McClure, P. J., Yates, B. C.

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Survival of Escherichia coli in foods von McClure, P.J., Hall, S.

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A predictive model for the combined effect of pH, sodium chloride and storage temperature on the growth of Brochothrix thermosphacta von McClure, P.J., Baranyi, J., Boogard, E., Kelly, T.M., Roberts, T.A.

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Morphology of equatorial plasma bubbles von Singh, Sardul, Bamgboye, D. K., McClure, J. P., Johnson, F. S.

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Germination-Induced Bioluminescence, a Route To Determine the Inhibitory Effect of a Combination Preservation Treatment on Bacterial Spores von CIARCIAGLINI, Gianni, HILL, Philip J, DAVIES, Ken, MCCLURE, Peter J, KILSBY, Derrick, BROWN, Martyn H, COOTE, Peter J

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Modelling the growth, survival and death of microorganisms in foods: the UK Food Micromodel approach von McClure, P.J., de W. Blackburn, C., Cole, M.B., Curtis, P.S., Jones, J.E., Legan, J.D., Ogden, I.D., Peck, M.W., Roberts, T.A., Sutherland, J.P., Walker, S.J.

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Time is of the essence von Crow, A, Davidson, M, McCLure, J P

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Modelling bacterial growth of Listeria monocytogenes as a function of water activity, pH and temperature von Wijtes, T., McClure, P.J., Zwietering, M.H., Roberts, T.A.

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The effect of growth temperature on the phospholipid and fatty acyl compositions of non-proteolytic Clostridium botulinum von Evans, R.I, McClure, P.J, Gould, G.W, Russell, N.J

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The effect of temperature on the germination of single spores of Clostridium botulinum 62A von Billon, C.M.‐P., McKirgan, C.J., McClure, P.J., Adair, C.

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Bacterial thermal death kinetics based on probability distributions : The heat destruction of Clostridium botulinum and Salmonella Bedford von KILSBY, D. C, DAVIES, K. W, MCCLURE, P. J, ADAIR, C, ANDERSON, W. A

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A global study of nighttime midlatitude topside spread echoes von Earle, G. D., Musumba, A. M., McClure, J. P.

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Osmotic stress on dilution of acid injured Escherichia coli O157:H7 von Jordan, K.N, Hall, S, McClure, P.J

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The effects of temperature, pH, sodium chloride and sodium nitrite on the growth of Listeria monocytogenes von McClure, P.J., Kelly, T.M., Roberts, T.A.

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Bacillus cereus in personal care products: risk to consumers von Pitt, T L, McClure, J, Parker, M D, Amezquita, A, McClure, P J

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