A Kinetic Model for Describing the Heterogeneity of Susceptibility to Chemical or Physical Change von MATSUNO, Ryuichi, ADACHI, Shuji

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Effect of oil droplet size on activation energy for coalescence of oil droplets in an O/W emulsion von Miyagawa, Yayoi, Katsuki, Kazutaka, Matsuno, Ryuichi, Adachi, Shuji

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Degradation kinetics of monosaccharides in subcritical water von Khajavi, Shabnam Haghighat, Kimura, Yukitaka, Oomori, Toshinobu, Matsuno, Ryuichi, Adachi, Shuji

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Evolution of the Size Distribution of Oil-droplets Over Time in Oil-in-water Emulsions von KATSUKI, Kazutaka, MIYAGAWA, Yayoi, MATSUNO, Ryuichi, ADACHI, Shuji

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Solubility of saturated fatty acids in water at elevated temperatures von "Khuwijitjaru, P. (Kyoto Univ. (Japan)), Adachi, S, Matsuno, R.

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Hydrolysis of disaccharides containing glucose residue in subcritical water von Oomori, Toshinobu, Khajavi, Shabnam Haghighat, Kimura, Yukitaka, Adachi, Shuji, Matsuno, Ryuichi

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Energy Efficiency of Different Emulsification Methods: A Comparative Evaluation von MIYAGAWA, Yayoi, SHIMA, Motohiro, MATSUNO, Ryuichi, ADACHI, Shuji

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Kinetics on sucrose decomposition in subcritical water von Haghighat Khajavi, Shabnam, Kimura, Yukitaka, Oomori, Toshinobu, Matsuno, Ryuichi, Adachi, Shuji

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Preparation of fine W/O/W emulsion through membrane filtration of coarse W/O/W emulsion and disappearance of the inclusion of outer phase solution von Shima, Motohiro, Kobayashi, Yohei, Fujii, Takao, Tanaka, Miyono, Kimura, Yukitaka, Adachi, Shuji, Matsuno, Ryuichi

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Oxidation kinetics of linoleic acid in the presence of saturated acyl l‐ascorbate von Watanabe, Yoshiyuki, Ishido, Eiichiro, Fang, Xu, Adachi, Shuji, Matsuno, Ryuichi

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Production of Saturated Acyl l-Ascorbate by Immobilized Lipase Using a Continuous Stirred Tank Reactor von Watanabe, Yoshiyuki, Kuwabara, Ko, Adachi, Shuji, Nakanishi, Kazuhiro, Matsuno, Ryuichi

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Synthesis of 6- O-unsaturated acyl l-ascorbates by immobilized lipase in acetone in the presence of molecular sieve von Kuwabara, Ko, Watanabe, Yoshiyuki, Adachi, Shuji, Nakanishi, Kazuhiro, Matsuno, Ryuichi

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Effect of the hydrophilic surfactants on the preparation and encapsulation efficiency in course and fine W/O/W type emulsions von Shima, Motohiro, Kobayashi, Yohei, Kimura, Yukitaka, Adachi, Shuji, Matsuno, Ryuichi

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Preparation of finely dispersed O/W emulsion from fatty acid solubilized in subcritical water von Khuwijitjaru, Pramote, Kimura, Yukitaka, Matsuno, Ryuichi, Adachi, Shuji

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Emulsifier properties of saturated acyl l-ascorbates for preparation of O/W emulsions von Kuwabara, Ko, Watanabe, Yoshiyuki, Adachi, Shuji, Nakanishi, Kazuhiro, Matsuno, Ryuichi

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Oxidation of linoleic acid encapsulated with soluble soybean polysaccharide by spray-drying von "Minemoto, Y. (Toyama National Coll. of Technology, Hongo (Japan)), Fang, X, Hakamata, K, Watanabe, Y, Adachi, S, Kometani, T, Matsuno, R.

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Stability of Saturated Acyl L-Ascorbates in Aqueous Solution von Kuwabara, Ko, Watanabe, Yoshiyuki, Adachi, Shuji, Matsuno, Ryuichi

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Equilibrium constant for the lipase-catalyzed synthesis of fatty acid butyl ester in various organic solvents von Kobayashi, Takashi, Furutani, Wataru, Adachi, Shuji, Matsuno, Ryuichi

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Preparation of microcapsules of W/O/W emulsions containing a polysaccharide in the outer aqueous phase by spray-drying von Adachi, Shuji, Imaoka, Hanaho, Ashida, Hiroko, Maeda, Hirokazu, Matsuno, Ryuichi

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Microencapsulation of linoleic acid with low- and high-molecular-weight components of soluble soybean polysaccharide and its oxidation process von Fang, X. (Kyoto Univ. (Japan)), Watanabe, Y, Adachi, S, Matsumura, Y, Mori, T, Maeda, H, Nakamura, A, Matsuno, R

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