A nanostructural view of the cell wall disassembly process during fruit ripening and postharvest storage by atomic force microscopy von Posé, Sara, Paniagua, Candelas, Matas, Antonio J., Gunning, A. Patrick, Morris, Victor J., Quesada, Miguel A., Mercado, José A.

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The evolution of hydrophobic cell wall biopolymers: from algae to angiosperms von Niklas, Karl J., Cobb, Edward D., Matas, Antonio J.

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Structural changes in cell wall pectins during strawberry fruit development von Paniagua, Candelas, Santiago-Doménech, Nieves, Kirby, Andrew R., Gunning, A. Patrick, Morris, Victor J., Quesada, Miguel A., Matas, Antonio J., Mercado, José A.

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The tomato SlSHINE3 transcription factor regulates fruit cuticle formation and epidermal patterning von Shi, Jian Xin, Adato, Avital, Alkan, Noam, He, Yonghua, Lashbrooke, Justin, Matas, Antonio J., Meir, Sagit, Malitsky, Sergey, Isaacson, Tal, Prusky, Dov, Leshkowitz, Dena, Schreiber, Lukas, Granell, Antonio R., Widemann, Emilie, Grausem, Bernard, Pinot, Franck, Rose, Jocelyn K. C., Rogachev, Ilana, Rothan, Christophe, Aharoni, Asaph

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Author Correction: Genome-Wide SNP discovery and genomic characterization in avocado (Persea americana Mill.) von Talavera, Alicia, Soorni, Aboozar, Bombarely, Aureliano, Matas, Antonio J., Hormaza, Jose I.

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Rosellinia necatrix infection induces differential gene expression between tolerant and susceptible avocado rootstocks von Zumaquero, Adela, Martínez-Ferri, Elsa, Matas, Antonio J, Reeksting, Bianca, Olivier, Nicholas A, Pliego-Alfaro, Fernando, Barceló, Araceli, van den Berg, Nöelani, Pliego, Clara

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The identification of cutin synthase: formation of the plant polyester cutin von Yeats, Trevor H, Martin, Laetitia B B, Viart, Hélène M-F, Isaacson, Tal, He, Yonghua, Zhao, Lingxia, Matas, Antonio J, Buda, Gregory J, Domozych, David S, Clausen, Mads H, Rose, Jocelyn K C

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Genome-wide analysis of the NAC transcription factor family and their expression during the development and ripening of the Fragaria × ananassa fruits von Moyano, Enriqueta, Martínez-Rivas, Félix J, Blanco-Portales, Rosario, Molina-Hidalgo, Francisco Javier, Ric-Varas, Pablo, Matas-Arroyo, Antonio J, Caballero, José Luis, Muñoz-Blanco, Juan, Rodríguez-Franco, Antonio

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Laser microdissection of tomato fruit cell and tissue types for transcriptome profiling von Martin, Laetitia B B, Nicolas, Philippe, Matas, Antonio J, Shinozaki, Yoshihito, Catalá, Carmen, Rose, Jocelyn K C

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Three-dimensional imaging of plant cuticle architecture using confocal scanning laser microscopy von Buda, Gregory J, Isaacson, Tal, Matas, Antonio J, Paolillo, Dominick J, Rose, Jocelyn K.C

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Biology and genetic engineering of fruit maturation for enhanced quality and shelf-life von Matas, Antonio J, Gapper, Nigel E, Chung, Mi-Young, Giovannoni, James J, Rose, Jocelyn KC

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Genomics in neglected and underutilized fruit crops: A chromosome‐scale genome sequence of cherimoya (Annona cherimola) von Talavera, Alicia, Fernandez‐Pozo, Noe, Matas, Antonio J., Hormaza, Jose I., Bombarely, Aureliano

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Tissue-specific transcriptome profiling of the citrus fruit epidermis and subepidermis using laser capture microdissection von Matas, Antonio J, Agustí, Javier, Tadeo, Francisco R, Talón, Manuel, Rose, Jocelyn K.C

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Genome-Wide SNP discovery and genomic characterization in avocado (Persea americana Mill.) von Talavera, Alicia, Soorni, Aboozar, Bombarely, Aureliano, Matas, Antonio J., Hormaza, Jose I.

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Manipulation of β‐carotene levels in tomato fruits results in increased ABA content and extended shelf life von Diretto, Gianfranco, Frusciante, Sarah, Fabbri, Claudia, Schauer, Nicolas, Busta, Lucas, Wang, Zhonghua, Matas, Antonio J., Fiore, Alessia, K.C. Rose, Jocelyn, Fernie, Alisdair R., Jetter, Reinhard, Mattei, Benedetta, Giovannoni, Jim, Giuliano, Giovanni

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Elucidating the role of polygalacturonase genes in strawberry fruit softening von Paniagua, Candelas, Ric-Varas, Pablo, García-Gago, Juan A, López-Casado, Gloria, Blanco-Portales, Rosario, Muñoz-Blanco, Juan, Schückel, Julia, Knox, J Paul, Matas, Antonio J, Quesada, Miguel A, Posé, Sara, Mercado, José A

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Exploring the Use of Fruit Callus Culture as a Model System to Study Color Development and Cell Wall Remodeling during Strawberry Fruit Ripening von Ric-Varas, Pablo, Barceló, Marta, Rivera, Juan A., Cerezo, Sergio, Matas, Antonio J., Schückel, Julia, Knox, J. Paul, Posé, Sara, Pliego-Alfaro, Fernando, Mercado, José A.

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Tissue-and Cell-Type Specific Transcriptome Profiling of Expanding Tomato Fruit Provides Insights into Metabolic and Regulatory Specialization and Cuticle Formation von Matas, Antonio J., Yeats, Trevor H., Buda, Gregory J., Zheng, Yi, Chatterjee, Subhasish, Tohge, Takayuki, Ponnala, Lalit, Adato, Avital, Aharoni, Asaph, Stark, Ruth, Fernie, Alisdair R., Fei, Zhangjun, Giovannoni, James J., Rose, Jocelyn K.C.

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Relative humidity and temperature modify the mechanical properties of isolated tomato fruit cuticles von Matas, Antonio J, López-Casado, Gloria, Cuartero, Jesús, Heredia, Antonio

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Unravelling the nanostructure of strawberry fruit pectins by endo-polygalacturonase digestion and atomic force microscopy von Paniagua, Candelas, Kirby, Andrew R., Gunning, A. Patrick, Morris, Victor J., Matas, Antonio J., Quesada, Miguel A., Mercado, José A.

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