Estimating the non-thermal inactivation of Listeria monocytogenes in fermented sausages relative to temperature, pH and water activity von Mataragas, M., Rantsiou, K., Alessandria, V., Cocolin, L.

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Differential gene expression profiling of Listeria monocytogenes in Cacciatore and Felino salami to reveal potential stress resistance biomarkers von Mataragas, M., Rovetto, F., Bellio, A., Alessandria, V., Rantsiou, K., Decastelli, L., Cocolin, L.

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Risk-based control of food-borne pathogens Listeria monocytogenes and Salmonella enterica in the Italian fermented sausages Cacciatore and Felino von Mataragas, M., Bellio, A., Rovetto, F., Astegiano, S., Decastelli, L., Cocolin, L.

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Management of Listeria monocytogenes in fermented sausages using the Food Safety Objective concept underpinned by stochastic modeling and meta-analysis von Mataragas, M., Alessandria, V., Rantsiou, K., Cocolin, L.

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Risk profiles of pork and poultry meat and risk ratings of various pathogen/product combinations von Mataragas, M., Skandamis, P.N., Drosinos, E.H.

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Quantification of persistence of the food-borne pathogens Listeria monocytogenes and Salmonella enterica during manufacture of Italian fermented sausages von Mataragas, M., Bellio, A., Rovetto, F., Astegiano, S., Greci, C., Hertel, C., Decastelli, L., Cocolin, L.

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Quantitative microbiological risk assessment as a tool to obtain useful information for risk managers — Specific application to Listeria monocytogenes and ready-to-eat meat product... von Mataragas, M., Zwietering, M.H., Skandamis, P.N., Drosinos, E.H.

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Characterization of the microbial flora from a traditional Greek fermented sausage von Drosinos, E.H., Mataragas, M., Xiraphi, N., Moschonas, G., Gaitis, F., Metaxopoulos, J.

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Development of a predictive model for spoilage of cooked cured meat products and its validation under constant and dynamic temperature storage conditions von Mataragas, M, Drosinos, E.H, Vaidanis, A, Metaxopoulos, I

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Quantifying the spoilage and shelf-life of yoghurt with fruits von Mataragas, M., Dimitriou, V., Skandamis, P.N., Drosinos, E.H.

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Influence of pH and temperature on growth and bacteriocin production by Leuconostoc mesenteroides L124 and Lactobacillus curvatus L442 von Mataragas, M., Metaxopoulos, J., Galiotou, M., Drosinos, E.H.

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Simultaneous quantification of 17α-OH progesterone, 11-deoxycortisol, Δ4-androstenedione, cortisol and cortisone in newborn blood spots using liquid chromatography–tandem mass spec... von Magnisali, P., Chalioti, M.-B., Livadara, T., Mataragas, M., Paliatsiou, S., Malamitsi-Puchner, A., Moutsatsou, P.

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Routine method for the simultaneous quantification of 17α-hydroxyprogesterone, testosterone, dehydroepiandrosterone, androstenedione, cortisol, and pregnenolone in human serum of n... von Magnisali, P., Dracopoulou, M., Mataragas, M., Dacou-Voutetakis, A., Moutsatsou, P.

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Antagonistic activity of lactic acid bacteria against Listeria monocytogenes in sliced cooked cured pork shoulder stored under vacuum or modified atmosphere at 4±2°C von Mataragas, M., Drosinos, E.H., Metaxopoulos, J.

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Evaluation of control over the microbiological contamination of carcasses in a lamb carcass dressing process operated with or without pasteurizing treatment von Milios, K., Mataragas, M., Pantouvakis, A., Drosinos, E.H., Zoiopoulos, P.E.

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Determination of the growth limits and kinetic behavior of Listeria monocytogenes in a sliced cooked cured meat product: validation of the predictive growth model under constant an... von Mataragas, M, Drosinos, E.H, Siana, P, Skandamis, P, Metaxopoulos, I

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Influence of nutrients on growth and bacteriocin production by Leuconostoc mesenteroides l124 and Lactobacillus curvatus L442 von MATARAGAS, M, DROSINOS, E. H, TSAKALIDOU, E, METAXOPOULOS, J

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Microbial interaction in cooked cured meat products under vacuum or modified atmosphere at 4°C von Metaxopoulos, J., Mataragas, M., Drosinos, E.H.

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Modeling of growth and bacteriocin production by Leuconostoc mesenteroides E131 von Drosinos, E.H., Mataragas, M., Metaxopoulos, J.

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Growth and bacteriocin production kinetics of Leuconostoc mesenteroides E131 von Drosinos, E.H, Mataragas, M, Nasis, P, Galiotou, M, Metaxopoulos, J

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