Spectrophotometric determination of thorium with molybdophosphoric acid von Madison, Bryan L, Guyon, John C

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Fried foods von SHULMAN, JOEL I, MADISON, BRYAN L

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DETERGENT COMPOSITION von CORKILL, JOHN M, MADISON, BRYAN L

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Detergent compositions containing sodium aluminosilicate builders von MADISON, BRYAN L, BURNS, MICHAEL E, CORKILL, JOHN M

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Spectrophotometric determination of yttrium with molybdophosphoric acid von Madison, Bryan L., Guyon, John C.

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Detergent composition von MADISON, BRYAN L, BURNS, MICHAEL E, CORKILL, JOHN M

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SUCROSE POLYESTERS WHICH BEHAVE LIKE COCOA BUTTERS von MCCOY, STEPHEN A, SELF, PETER M, WEISGERBER, DAVID J, MADISON, BRYAN L

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DETERGENT COMPOSITION von CORKILL, JOHN M, MADISON, BRYAN L, BURNS, MICHAEL E

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DETERGENT COMPOSITION von CORKILL, JOHN M, MADISON, BRYAN L, BURNS, MICHAEL E

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Improved sucrose fatty acid ester compositions and shortening and margarines made therefrom von CHRISTIAN A. BERNHARDT, PETER D. ORPHANOS, THIMOTHY B. GUFFEY, PAUL SELDEN, ALBERT M. EHRMAN, JOHN R. BAGINSKI, BRYAN L. MADISON

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Sucrose polyesters which behave like cocoa butters von MCCOY, STEPHEN A, MADISON, BRYAN L, WEISGERBER, DAVID J, SELF, PETER M

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SUCROSE-FETTSAEUREESTER-ZUSAMMENSETZUNGEN UND HIERAUS BEREITETE BACKFETTE UND MARGARINEN von ORPHANOS, PETER D, SEIDEN, PAUL, GUFFEY, THIMOTHY B, BERNHARDT, CHRISTIAN A, BAGINSKI, JOHN R, MADISON, BRYAN L, EHRMAN, ALBERT M

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Improved sucrose fatty acid ester compositions and shortening and margarines made therefrom von ORPHANOS, PETER D, SEIDEN, PAUL, GUFFEY, THIMOTHY B, BERNHARDT, CHRISTIAN A, BAGINSKI, JOHN R, MADISON, BRYAN L, EHRMAN, ALBERT M

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Sucrose fatty acid ester compositions and shortenings and margarines made therefrom von GUFFEY, TIMOTHY B, MADISON, BRYAN L, BERNHARDT, CHRISTIAN A, ORPHANOS, PETER D, BAGINSKI, JOHN R, EHRMAN, ALBERT M, SEIDEN, PAUL

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IMPROVED SUCROSE FATTY ACID ESTER COMPOSITIONS AND SHORTENING AND MARGARINES MADE THEREFROM von ORPHANOS, PETER D, SEIDEN, PAUL, GUFFEY, THIMOTHY B, BERNHARDT, CHRISTIAN A, BAGINSKI, JOHN R, MADISON, BRYAN L, EHRMAN, ALBERT M

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Improved sucrose fatty acid ester compositions and shortening and margarines made therefrom von ORPHANOS, PETER D, SEIDEN, PAUL, GUFFEY, THIMOTHY B, BERNHARDT, CHRISTIAN A, BAGINSKI, JOHN R, MADISON, BRYAN L, EHRMAN, ALBERT M

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Sucrose-Fettsäureester-Zusammensetzungen und hieraus bereitete Backfette und Margarinen von ORPHANOS, PETER D., CINCINNATI OHIO 45238, GUFFEY, THIMOTHY B., WEST CHESTER OHIO 45069, MADISON, BRYAN L., CINCINNATI OHIO 45224, EHRMAN, ALBERT M., CINCINNATI OHIO 45228, BERNHARDT, CHRISTIAN A., FAIRFIELD OHIO 45014, SEIDEN, PAUL, CINCINNATI OHIO 45208, BAGINSKI, JOHN R., LOVELAND OHIO 45140

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COMPOSICIONES MEJORADAS DE ESTERES DE ACIDOS GRASOS Y SACAROSA, Y MANTEQUILLAS Y MARGARINAS PREPARADAS A PARTIR DE ELLAS von ORPHANOS, PETER D, SEIDEN, PAUL, GUFFEY, THIMOTHY B, BERNHARDT, CHRISTIAN A, BAGINSKI, JOHN R, MADISON, BRYAN L, EHRMAN, ALBERT M

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Hydrophobic and Hydrogel-Based Methods for Passive Tissue Clearing von Jalufka, Frank L., Min, Sun Won, Platt, Madison E., Pritchard, Anna L., Margo, Theodore E., Vernino, Alexandra O., Kirchhoff, Megan A., Massopust, Ryan T., McCreedy, Dylan A.

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Evolution of a plant gene cluster in Solanaceae and emergence of metabolic diversity von Fan, Pengxiang, Wang, Peipei, Lou, Yann-Ru, Leong, Bryan J, Moore, Bethany M, Schenck, Craig A, Combs, Rachel, Cao, Pengfei, Brandizzi, Federica, Shiu, Shin-Han, Last, Robert L

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