Medicinal and therapeutic properties of cephalopod ink: a short review von Hossain, M.P., M.S., Rabeta, T., Husnal Azan

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Antioxidant and antimicrobial activity of lemuni noodle von Syahirah, J., Rabeta, M.S.

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Antioxidant and antimicrobial activities of squid ink powder von Fatimah Zaharah, M.Y., Rabeta, M.S.

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A potential of Telang tree (Clitoria ternatea) in human health von Muhammad Ezzudin, R., Rabeta, M.S.

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Effects of different drying methods on the proximate composition and antioxidant activities of Ocimum basilicum leaves von Siti Mahirah, Y., Rabeta, M.S., Antora, R.A.

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Development and characterisation of Vitex negundo Linn. noodles von Tan, L.S., M., Leila, M.S., Rabeta

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Antioxidant activities of Barringtonia racemosa leaves von Nurul Syafizan, R., Rabeta, M.S.

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The anticancer effect of Ocimum tenuiflorum leaves von Lam, S.N., Neda, G.D., M.S., Rabeta

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Physical and functional properties of Indian squid (Loligo duvauceli) and cuttlefish (Sepia latimanus) ink powder von Ahamed, A.R.G.B., Hossain, M.P., Antora, R.A., M.S., Rabeta

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Evaluation of in vitro sucrase Inhibitory and non-enzymatic glycation properties of Ocimum tenuiflorum L. leaves von Antora, R.A., M.S., Rabeta, M.R., Norazatul Hanim

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Primary and secondary antioxidant activities of nine edible mushrooms species von Muhammad Ezzudin, R., Rabeta, M.S., Shaida Fariza, S., Leong Ooi, K., Nurul Shafiqah, H.

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Preliminary screening on wound healing potential of Ocimum tenuiflorum l. using in vitro assays von Rohini, J., Mansoureh, N.V., Fouad Saleih, R.Al-S., Rabeta, M.S., Amin Malik Shah, A.M.

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Synbiotic and antioxidant activity of fruit by-products and their effect on human health von Akter, B., M.S., Rabeta

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Antioxidant and antimicrobial activity of sapodilla (Manilkara zapota L.) fresh, juice and bar von J., Murnisyazwani, M.S., Rabeta

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Physicochemical properties of Capsicum annum (red chilli) and Capsicum frutescens (bird’s eye chilli) seed powder von M.S., Siti Nadzirah, R., Muhammad Ezzudin, M.S., Rabeta, D.S., Diningrat

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Nutritional and antinutritional values of leaves and stems of Ocimum tenuiflorum L von Mousavi, L., M.S., Rabeta, Murugaiyah, V.

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Enzymatic hydrolysis as an approach to produce alternative protein from cephalopods ink powder: a short review von Z., Ayu Shazwani, M.S., Rabeta

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Polysaccharides as wound healing agent: a mini review von Rohini, J., Wan Ezumi, M.F., Rabeta, M.S.

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Acute oral toxicity study of wound healing drink from Ocimum tenuiflorum on adult female Sprague-Dawley rats von J., Rohini, M.S., Rabeta, M.F., Wan Ezumi

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An attempt to improve the solubility and stability of Ocimum tenuiflorum aqueous leaves extract von J., Rohini, R., Muhammad Ezzudin, M.S., Rabeta

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