Study of the quality indicators of modern winter wheat varieties developed by the FSBSI ARC “Donskoy” von Ivanisov, M. M., Marchenko, D. M., Kravchenko, N. S., Kopus, M. M.

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The initial material and the achievements in winter durum wheat breeding in a content of carotenoids in the grain of FSBSI “ARC “Donskoy” von D. P. Dorokhova, M. M. Kopus

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CONSISTENT ASSESSMENT OF GRAIN QUALITY IN DURUM WINTER WHEAT BREEDING AND SEED-GROWING von M. M. Kopus, N. E. Samofalova, N. S. Kravchenko, N. P. Ilichkina, O. A. Dubinina, M. A. Leshchenko

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CONSISTENT ASSESSMENT OF GRAIN QUALITY IN DURUM WINTER WHEAT BREEDING AND SEED-GROWING von M. M. Kopus, N. E. Samofalova, N. S. Kravchenko, N. P. Ilichkina, O. A. Dubinina, M. A. Leshchenko

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Don wheat: productivity and grain quality, competitiveness and varietal diversit von M. M. Kopus, E. V. Ionova, D. P. Dorokhova, K. A. Miroshnikov

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A new variety of spring barley ‘Gris’ von E. G. Filippov, A. A. Dontsova, D. P. Dontsov, T. I. Firsova, A. S. Popov, M. M. Kopus

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A new variety of spring barley ‘Gris’ von E. G. Filippov, A. A. Dontsova, D. P. Dontsov, T. I. Firsova, A. S. Popov, M. M. Kopus

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Results of conducting the primary seed production using the method of electrophoresis in the FSBSI “ARC “Donskoy von Firsova, T. I., Kopus, M. M., Skvortsova, Yu. G., Filenko, G. A.

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COMMERCIAL AND PROMISING VARIETIES OF SOFT WINTER WHEAT IN THE SYSTEM OF GRAIN QUALITY ASSESSMENT von M. M. Kopus, N. S. Kravchenko, N. G. Ignatieva, D. P. Dorokhova, N. I. Sarycheva

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COMMERCIAL AND PROMISING VARIETIES OF SOFT WINTER WHEAT IN THE SYSTEM OF GRAIN QUALITY ASSESSMENT von M. M. Kopus, N. S. Kravchenko, N. G. Ignatieva, D. P. Dorokhova, N. I. Sarycheva

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The main reasons of difference between the quality of bought wheat and the flour made in Russia von A. V. Alabushev, M. M. Kopus, E. V. Ionova, D. P. Dorokhova

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The main reasons of difference between the quality of bought wheat and the flour made in Russia von A. V. Alabushev, M. M. Kopus, E. V. Ionova, D. P. Dorokhova

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Productivity and SDS-sedimentation of the promising winter bread wheat varieties depending on forecrops von Kopus, M. M., Kravchenko, N. S., Alty-Sadykh, Yu. N., Ivanisov, M. M., Samofalov, A. P.

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Soft wheat: quality of flour and grain, price von Alabushev, A. V., Kopus, M. M., Makarova, T. S.

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Promising winter durum wheat varieties and their seed production von Bezuglaya, T. S., Samofalova, N. E., Ilichkina, N. P., Ivanisova, A. S., Kabanova, N. V., Kopus, M. M.

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PROLAMINS OF WHEAT GRAIN – FROM BIOCHEMISTRY TO GENETICS AND BREEDING von Kopus, M. M., Ionova, E. V., Marchenko, D. M.

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Estimation of sedimentation and grain quality indicators of the winter bread wheat varieties von Nekrasova, О. A., Kravchenko, N. S., Ignatieva, N. G., Kopus, M. M., Marchenko, D. M.

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Селекционно-генетическая оценка гибридов озимой твердой пшеницы на качество клейковины von A. P. Samofalov, M. A. Avramenko, N. E. Samofalova, N. P. Ilichkina, M. M. Kopus

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Селекционно-генетическая оценка гибридов озимой твердой пшеницы на качество клейковины von A. P. Samofalov, M. A. Avramenko, N. E. Samofalova, N. P. Ilichkina, M. M. Kopus

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Blocks of gliadin components in winter wheat detected by one-dimensional polyacrylamide gel electrophoresis von Metakovsky, E.V, Novoselskaya, A.Yu, Kopus, M.M, Sobko, T.A, Sozinov, A.A

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