Optimization of ultrasound‐assisted extraction of sorghum phenolics and effect on the stability of 3‐deoxyanthocyanins von Santos, Paula Cristina Silva, Teixeira, Bárbara Avancini, Queiroz, Valéria Aparecida Vieira, Vidigal, Márcia Cristina Teixeira Ribeiro, Stringheta, Paulo César, Barros, Frederico Augusto Ribeiro

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New insights into perceptions of technology claims in greek-style yogurt: A view in the COVID-19 pandemic von Vieira, Thaís do Carmo, Pinto, Vinicius Rodrigues Arruda, Rocha, Felipe, Pires, Ana Clarissa dos Santos, Minim, Valéria Paula Rodrigues, Vidigal, Márcia Cristina Teixeira Ribeiro

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Optimization, Kinetic and Phenomenological Modeling of Ultrasound-Assisted Extraction Process of Bioactive Compounds from Raspberries (Rubus idaeus L.) von Teixeira, Bárbara Avancini, Vidigal, Márcia Cristina Teixeira Ribeiro, de Castro Leite Júnior, Bruno, Vieira, Érica Nascif Rufino, Martins, Eliane Maurício Furtado, Stringheta, Paulo Cesar

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Effects of Larrea nitida nanodispersions on the growth inhibition of phytopathogens von Rocha, Felipe, Nunes Calumby, Rodrigo José, Svetaz, Laura, Sortino, Maximiliano, Teixeira Ribeiro Vidigal, Márcia Cristina, Campos-Bermudez, Valeria Alina, Rius, Sebastián Pablo

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Performance of different scales in the hedonic threshold methodology von Gamba, Mila Marques, Lima Filho, Tarcísio, Della Lucia, Suzana Maria, Vidigal, Márcia Cristina Teixeira Ribeiro, Simiqueli, Andréa Alves, Minim, Valéria Paula Rodrigues

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Impact of different roasting conditions on the chemical composition, antioxidant activities, and color of Coffea canephora and Coffea arabica L. samples von Freitas, Valdeir Viana, Rodrigues Borges, Larissa Lorrane, Dias Castro, Gabriel Abranches, Henrique dos Santos, Marcelo, Teixeira Ribeiro Vidigal, Márcia Cristina, Fernandes, Sergio Antonio, Stringheta, Paulo Cesar

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Microstructural and rheological behavior of buffalo milk chocolates von de Jesus Silva, Grazielly, Gonçalves, Ben-Hur Ramos Ferreira, Conceição, Daniele Gomes, de Jesus, Josane Cardim, Vidigal, Márcia Cristina Teixeira Ribeiro, Simiqueli, Andréa Alves, Bonomo, Renata Cristina Ferreira, Ferrão, Sibelli Passini Barbosa

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Integration of the optimized descriptive profile and temporal dominance of sensations methodologies von Crepalde, Ludmylla Tamara, Vidigal, Márcia Cristina Teixeira Ribeiro, Carneiro, João de Deus Souza, Minim, Valéria Paula Rodrigues

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Design, Optimization, and Modeling Study of Ultrasound-Assisted Extraction of Bioactive Compounds from Purple-Fleshed Sweet Potatoes von Teixeira, Bárbara Avancini, Gutiérrez, Eliana Alviarez, de Souza, Mariane Sampaio da Silveira, Rigolon, Thaís Caroline Buttow, Martins, Evandro, Pessoa, Fernando Luiz Pellegrini, Vidigal, Márcia Cristina Teixeira Ribeiro, Stringheta, Paulo Cesar

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Coffee: A comprehensive overview of origin, market, and the quality process von Freitas, Valdeir Viana, Borges, Larissa Lorrane Rodrigues, Vidigal, Márcia Cristina Teixeira Ribeiro, dos Santos, Marcelo Henrique, Stringheta, Paulo Cesar

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Effects of protein concentration during ultrasonic processing on physicochemical properties and techno-functionality of plant food proteins von Omura, Michele Harumi, de Oliveira, Ana Paula Hanke, Soares, Lucas de Souza, Coimbra, Jane Sélia dos Reis, de Barros, Frederico Augusto Ribeiro, Vidigal, Márcia Cristina Teixeira Ribeiro, Baracat-Pereira, Maria Cristina, de Oliveira, Eduardo Basílio

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Kinetic stability of the oil-in-water emulsions and dynamic interfacial properties of mixtures of sucrose esters and polysaccharides von Fernandes, Raquel Nunes, Simiqueli, Andréa Alves, Vidigal, Márcia Cristina Teixeira Ribeiro, Minim, Valéria Paula Rodrigues, Minim, Luis Antonio

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Ovalbumin and guar gum foam and its surface properties as influenced by sucrose and sorbitol von Simiqueli, Andréa Alves, Vidigal, Márcia Cristina Teixeira Ribeiro, Minim, Valéria Paula Rodrigues, Minim, Luis Antonio

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Development, modeling and simulation of extraction and purification of bixin from annatto seeds (Bixa orellana L.) von Colosimo, Débora Freitas, Minim, Valéria Paula Rodrigues, Vidigal, Márcia Cristina Teixeira Ribeiro, Minim, Luis Antonio

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Physical and oxidative stability of babassu (Orbignya phalerata mart) oil in water nanoemulsions: Effect of oil and guar gum concentrations von Marques, Malú de Andrade, Serrano, Beatris Mendes, Paulo, Linamarys Aparecida de Oliveira, Ramos, Luana Cristina da Silva, Simiqueli, Andréa Alves, Rocha, Felipe, Minim, Valéria Paula Rodrigues, Minim, Luis Antonio, Vidigal, Márcia Cristina Teixeira Ribeiro

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Optimization of ultrasound-assisted extraction of anthocyanins from purple tomatoes von Teixeira, Bárbara Avancini, Vidigal, Márcia Cristina Teixeira Ribeiro, Stringheta, Paulo Cesar

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Technical-functional and surface properties of white common bean proteins (Phaseolus vulgaris L.): Effect of pH, protein concentration, and guar gum presence von Ramos, Luana Cristina da Silva, dos Santos, Jucenir, Batista, Laís Fernanda, Rodrigues, Julia Martha Mucida de Oliveira, Simiqueli, Andréa Alves, Pires, Ana Clarissa dos Santos, Minim, Valéria Paula Rodrigues, Minim, Luis Antonio, Vidigal, Márcia Cristina Teixeira Ribeiro

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β-lactoglobulin and resveratrol nanocomplex formation is driven by solvation water release von do Vale, Rafaela Teixeira Rodrigues, de Paula, Hauster Maximiler Campos, Coelho, Yara Luiza, Rezende, Jaqueline De Paula, Vidigal, Márcia Cristina Teixeira Ribeiro, Da Silva, Luis Henrique Mendes, Pires, Ana Clarissa Dos Santos

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Enhancing dairy sustainability: Rheological, sensory, and physical-chemical properties of low-fat fermented beverages incorporating buttermilk von Santos, Herlândia Cotrim, Leonel, Gláucia Valéria Fonseca, Ramos, Luana Cristina da Silva, Hudson, Eliara Acipreste, Pinto, Maximiliano Soares, Rezende, Jaqueline de Paula, Vidigal, Márcia Cristina Teixeira Ribeiro, Pires, Ana Clarissa dos Santos

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Baru oil (Dipteryx alata vog.) applied in the formation of O/W nanoemulsions: A study of physical-chemical, rheological and interfacial properties von Paulo, Linamarys Aparecida de Oliveira, Fernandes, Raquel Nunes, Simiqueli, Andréa Alves, Rocha, Felipe, Dias, Manoela Maciel dos Santos, Minim, Valéria Paula Rodrigues, Minim, Luis Antonio, Vidigal, Márcia Cristina Teixeira Ribeiro

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