Ultrasound-assisted enzymatic hydrolysis of sugarcane bagasse for the production of fermentable sugars von Lunelli, Felipe C., Sfalcin, Pâmela, Souza, Matheus, Zimmermann, Eduardo, Dal Prá, Valéria, Foletto, Edson L., Jahn, Sérgio L., Kuhn, Raquel C., Mazutti, Marcio A.

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Ultrasound-assisted extraction of bioactive compounds from palm pressed fiber with high antioxidant and photoprotective activities von Dal Prá, Valéria, Lunelli, Felipe C., Vendruscolo, Raquel Guidetti, Martins, Rafael, Wagner, Roger, Lazzaretti, Ayres P., Freire, Denise M. Guimarães, Alexandri, Maria, Koutinas, Apostolis, Mazutti, Marcio A., da Rosa, Marcelo Barcellos

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Supercritical CO2 extraction of black poplar (Populus nigra L.) extract: Experimental data and fitting of kinetic parameters von Soares, Juliana F., Zabot, Giovani L., Tres, Marcus V., Lunelli, Felipe C., Rodrigues, Vera M., Friedrich, Maria T., Pazinatto, Carlos A., Bilibio, Denise, Mazutti, Marcio A., Carniel, Naira, Priamo, Wagner L.

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Glucose obtained from rice bran by ultrasound-assisted enzymatic hydrolysis von Kuhn, Raquel Cristine, Mazutti, Marcio Antonio, Foletto, Edson Luiz, Valéria Dal Prá, Zimmermann, Eduardo, Souza, Matheus, Foletto, Vitória Segabinazzi, Tanisa Paula Silveira Maleski, Lunelli, Felipe Cavalheiro, Sfalcin, Pâmela

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Extraction of rice bran oil using supercritical CO 2 and compressed liquefied petroleum gas von Soares, Juliana Ferreira, Dal Prá, Valéria, de Souza, Matheus, Lunelli, Felipe Cavalheiro, Abaide, Ederson, da Silva, Juliana R.F., Kuhn, Raquel C., Martínez, Julian, Mazutti, Marcio A.

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Definition and Application of a Maturity Model for Smart Manufacturing, from the perspective of Industry 4.0 von Lunelli, Felipe Butelli, Cecconello, Ivandro

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Extraction of rice bran oil using supercritical CO2 and compressed liquefied petroleum gas von Soares, Juliana Ferreira, Dal Prá, Valéria, de Souza, Matheus, Lunelli, Felipe Cavalheiro, Abaide, Ederson, da Silva, Juliana R.F., Kuhn, Raquel C., Martínez, Julian, Mazutti, Marcio A.

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Supercritical CO 2 extraction of black poplar ( Populus nigra L.) extract: Experimental data and fitting of kinetic parameters von Soares, Juliana F., Zabot, Giovani L., Tres, Marcus V., Lunelli, Felipe C., Rodrigues, Vera M., Friedrich, Maria T., Pazinatto, Carlos A., Bilibio, Denise, Mazutti, Marcio A., Carniel, Naira, Priamo, Wagner L.

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Ultrasound-assisted acid and enzymatic hydrolysis of yam (Dioscorea sp.) for the production of fermentable sugars von Ramón, Adriana P., Taschetto, Leonardo, Lunelli, Felipe, Mezadri, Ethiane T., Souza, Matheus, Foletto, Edson L., Jahn, Sérgio L., Kuhn, Raquel C., Mazutti, Marcio A.

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Comparison of conventional and alternative technologies for the enzymatic hydrolysis of rice hulls to obtain fermentable sugars von Moscon, Jéssica M., Priamo, Wagner L., Bilibio, Denise, Silva, Juliana R.F., Souza, Matheus, Lunelli, Felipe, Foletto, Edson L., Kuhn, Raquel C., Cancelier, Adriano, Mazutti, Marcio A.

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Glucose obtained from rice bran by ultrasound-assisted enzymatic hydrolysis: Glucosa obtenida de salvado de arroz por hidrólisis enzimática asistida por ultrasonido von Kuhn, Raquel Cristine, Mazutti, Marcio Antonio, Foletto, Edson Luiz, Dal Prá, Valéria, Zimmermann, Eduardo, Souza, Matheus, Foletto, Vitória Segabinazzi, Silveira Maleski, Tanisa Paula, Cavalheiro Lunelli, Felipe, Sfalcin, Pâmela

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Assessment of Presidente Getúlio Waterfalls Bathing Conditions – Santa Catarina State, Brazil von Bagattoli, Felipe, Serbent, Maria Pilar, Censi, Guilherme, Lunelli Bachmann, Suyanne Angie

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