Experts ' perspectives on the implementation of traceability in Europe von V. Kher, Swaroop, J. Frewer, Lynn, De Jonge, Janneke, Wentholt, Meike, Howell Davies, Olivia, B. Lucas Luijckx, Niels, J. Cnossen, Hilde

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Methods to determine the risk of unintended allergen presence related to the dispersion of allergenic food particles in food production areas von Meima, Marie Y., Remington, Benjamin C., Blom, W. Marty, Baumert, Joseph L., Taylor, Steven L., Jeffery, Brett, Robert, Marie-Claude, Houben, Geert F., Lucas Luijckx, Niels B.

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Consumer perceptions of risks of chemical and microbiological contaminants associated with food chains: a cross-national study von Kher, Swaroop V., De Jonge, Janneke, Wentholt, Meike T.A., Deliza, Rosirez, de Andrade, Juliana Cunha, Cnossen, Hilde J., Luijckx, Niels B. Lucas, Frewer, Lynn Jayne

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Testing a text mining tool for emerging risk identification von Lucas Luijckx, Niels B., Brug, Fred J., Leeman, Winfried R., Vossen, Jos M.B.M., Cnossen, Hilde J.

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Differences in the effects of model inducers of cytochrome P450 on the biotransformation of scoparone in rat and hamster liver von MENNES, W. C, LUIJCKX, N. B. L, WORTELBOER, H. M, NOORDHOEK, J, BLAAUBOER, B. J

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