Effect of Salinity Intrusion on Food Crops, Livestock, and Fish Species at Kalapara Coastal Belt in Bangladesh von Moniruzzaman, M., Rokonuzzaman, M., Halsey, Joan, Haque, Md. Manjurul, Mitra, Shishir, Carpenter-Boggs, Lynne, Alam, Mohammad Zahangeer, Saha, Badhan

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A Systematic and Comprehensive Survey of Recent Advances in Intrusion Detection Systems Using Machine Learning: Deep Learning, Datasets, and Attack Taxonomy von Momand, Asadullah, Jan, Sana Ullah, Ramzan, Naeem

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Data Collecting and Energy Charging Oriented Mobile Path Design for Rechargeable Wireless Sensor Networks von Zhang, Meiyan, Cai, Wenyu

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Physicochemical, Electronic Nose and Tongue, Sensory Evaluation Determination Combined with Chemometrics to Characterize Ficus hirta Vahl. (Moraceae) Beer von Chen, Yanyu, Wei, Zilai, Zhang, Tianyu, Ng, Keng Hong, Ye, Jun, He, Wenmeng

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Origin Identification of the Sauce-Flavor Chinese Baijiu by Organic Acids, Trace Elements, and the Stable Carbon Isotope Ratio von Tian, Ling, Huang, Jialing, Shao, Feilong, Ma, Yiqian, Tian, Zhiqiang, Zhang, Jian, Wu, Hao

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Swarm Unmanned Aerial Vehicles (SUAVs): A Comprehensive Analysis of Localization, Recent Aspects, and Future Trends von Khelifi, Manel, Butun, Ismail

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A Novel Cluster-Based Wireless Sensor Network Reliability Model Using the Expectation Maximization Algorithm von Yang, Jianfeng, Chen, Jing, Huo, Yujia, Liu, Yanyu

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Model Predictive Controlled Four-Bus System Employing Hybrid Power Flow Controller von John Rose, A., Anandha Kumar, G., Ragavendiran, A., Kalaimurugan, A.

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A Distributed Unequal Clustering Routing Protocol Based on the Improved Sine Cosine Algorithm for WSN von Zhu, Fang, Wang, Wenhao

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Energy-Spectral Efficiency Optimization in Wireless Underground Sensor Networks Using Salp Swarm Algorithm von Ayedi, Mariem, Eldesouky, Esraa, Nazeer, Jabeen

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Changes in the Physicochemical Quality Characteristics of Cabbage Kimchi with respect to Storage Conditions von Hwang, In Min, Kim, Sung Hyun, Yang, Ji-Su, You, Su-Yeon

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Dynamic Hybrid Filter for Vision-Based Pose Estimation of a Hexa Parallel Robot von Huynh, Ba-Phuc, Kuo, Yong-Lin

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Impact of Osmotic Distillation on the Sensory Properties and Quality of Low Alcohol Beer von Paola, Russo, Giuseppe, Perretti, Antonio, Mincione, Albanese, Donatella, Giovanni, De Francesco, Liguori, Loredana, Di Matteo, Marisa

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Effects of Wind Disturbance on the Aerodynamic Performance of a Quadrotor MAV during Hovering von Lei, Yao, Huang, Yiyong, Wang, Hengda

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Integration of Multiband InSAR and Leveling Measurements for Analyzing the Surface Subsidence of Shield Tunneling at Beijing-Zhangzhou High-Speed Railway von Yan, Yueguan, Yang, Qian, Jia, Zhihui, Zhang, Xiaoyi, Dai, Huayang, Ng, Alex Hay-Man

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Characterization of Filamentous Flocs to Predict Sedimentation Parameters Using Image Analysis von Molina, M. A., Leiva, Claudio, Pérez, Claudio Abraham Acuña

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Correlation between the Characteristic Flavour of Youtiao and Trans Fatty Acids Assessed via Gas Chromatography Mass Spectrometry and Partial Least Squares Regression Analyses von Yang, Dongdong, Xie, Jianchun, Zhang, Xiangyu, Yang, Xuelian, Wang, Chengtao

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Study of Activity Tracking through Bluetooth Low Energy-Based Network von Gelinas, Jean Pierre, Ho, Derek, Payandeh, Shahram, Mohsin, Nasreen

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Physicochemical and Sensory Properties of Wine Produced from Blended Cactus Pear (Opuntia ficus-indica) and Lantana camara (L. camara) Fruits von Tsegay, Zenebe Tadesse, Gebremedhin, Kidu Mezgebe

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Ultrasound-Assisted Optimal Development and Characterization of Stevia-Sweetened Functional Beverage von Muhammad, Niaz, Iqbal, Muhammad Mohsin, Khan, Muhammad Imran, Hassan, Sadia, Arshad, Muhammad Sajid, Imran, Muhammad, Ahmad, Muhammad Haseeb, Asif, Muhammad Naveed, Khan, Muhammad K., Nisa, Mahr-un

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