Prevention of yeast spoilage in feed and food by the yeast mycocin HMK von Lowes, K.F, Shearman, C.A, Payne, J, Mackenzie, D, Archer, D.B, Merry, R.J, Gasson, M.J

Volltext

S.P.3 Diverse walking distances predict functional outcomes in Duchenne Muscular Dystrophy von Lowes, L.P, Alfano, L.N, Berry, K, Wang, W, Flanigan, K.F, Mendell, J.R

Volltext

S.P.11 Development of a virtual upper extremity assessment tool for individuals with DMD across the lifespan von Lowes, L.P, Alfano, L.N, Smigelsi, J, Mendell, J.R, Flanigan, K.F

Volltext

High Osmolality Feedings Do Not Increase the Incidence of Thrombophlebitis During Peripheral IV Nutrition von Kane, K.F., Cologiovanni, L., Mckiernan, J., Panos, M.Z., Ayres, R.C.S., Langman, M.J.S., Lowes, J.R.

Volltext

High osmolality feeds do not increase the incidence of thrombophlebitis during peripheral intravenous nutrition von Kane, K.F., Cologiovanni, L., McKiernan, J., Pancos, M.Z., Ayres, R.C.S., Langman, M.J.S., Lowes, J.R.

Volltext