Laser spectroscopy of muonic deuterium von Pohl, Randolf, Nez, François, Fernandes, Luis M. P., Amaro, Fernando D., Biraben, François, Cardoso, João M. R., Covita, Daniel S., Dax, Andreas, Dhawan, Satish, Diepold, Marc, Giesen, Adolf, Gouvea, Andrea L., Graf, Thomas, Hänsch, Theodor W., Indelicato, Paul, Julien, Lucile, Knowles, Paul, Kottmann, Franz, Le Bigot, Eric-Olivier, Liu, Yi-Wei, Lopes, José A. M., Ludhova, Livia, Monteiro, Cristina M. B., Mulhauser, Françoise, Nebel, Tobias, Rabinowitz, Paul, dos Santos, Joaquim M. F., Schaller, Lukas A., Schuhmann, Karsten, Schwob, Catherine, Taqqu, David, Veloso, João F. C. A., Antognini, Aldo

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Potential nutritional and functional improvement of extruded breakfast cereals based on incorporation of fruit and vegetable by-products - A review von Santos, Diva, Pintado, Manuela, Lopes da Silva, José A.

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The size of the proton von dos Santos, Joaquim M. F, Fernandes, Luis M. P, Liu, Yi-Wei, Schuhmann, Karsten, Pohl, Randolf, Knowles, Paul, Amaro, Fernando D, Graf, Thomas, Covita, Daniel S, Nez, François, Kottmann, Franz, Taqqu, David, Julien, Lucile, Antognini, Aldo, Le Bigot, Eric-Olivier, Nebel, Tobias, Schaller, Lukas A, Schwob, Catherine, Biraben, François, Dhawan, Satish, Mulhauser, Françoise, Dax, Andreas, Giesen, Adolf, Hänsch, Theodor W, Kao, Cheng-Yang, Cardoso, João M. R, Rabinowitz, Paul, Veloso, João F. C. A, Indelicato, Paul, Monteiro, Cristina M. B, Lopes, José A. M, Ludhova, Livia

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Fruit and vegetable by-products' flours as ingredients: A review on production process, health benefits and technological functionalities von Santos, Diva, Lopes da Silva, José A., Pintado, Manuela

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Molecular Solutes in Ionic Liquids: A Structural Perspective von Pádua, Agílio A. H, Costa Gomes, Margarida F, Canongia Lopes, José N. A

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Offline Handwritten Signature Verification Using Deep Neural Networks von Lopes, José, Baptista, Bernardo, Lavado, Nuno, Mendes, Mateus

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Improving fresh cheese shelf‐life through hyperbaric storage at variable room temperature von Duarte, Ricardo V., Lopes‐da‐Silva, José A., Gomes, Ana M., Delgadillo, Ivonne, Barba, Francisco J., Saraiva, Jorge A.

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Renal regeneration after acute kidney injury von Coelho, Silvia, Cabral, Guadalupe, Lopes, José A, Jacinto, António

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HIV and renal disease: a contemporary review von Gameiro, Joana, Jorge, Sofia, Lopes, José A

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Proton Structure from the Measurement of 2S-2P Transition Frequencies of Muonic Hydrogen von Antognini, Aldo, Nez, François, Schuhmann, Karsten, Amaro, Fernando D., Biraben, François, Cardoso, João M. R., Covita, Daniel S., Dax, Andreas, Dhawan, Satish, Diepold, Marc, Fernandes, Luis M. P., Giesen, Adolf, Gouvea, Andrea L., Graf, Thomas, Hänsch, Theodor W., Indelicato, Paul, Julien, Lucile, Kao, Cheng-Yang, Knowles, Paul, Kottmann, Franz, Le Bigot, Eric-Olivier, Liu, Yi-Wei, Lopes, José A. M., Ludhova, Livia, Monteiro, Cristina M. B., Mulhauser, Françoise, Nebel, Tobias, Rabinowitz, Paul, dos Santos, Joaquim M. F., Schaller, Lukas A., Schwob, Catherine, Taqqu, David, Veloso, João F. C. A., Vogelsang, Jan, Pohl, Randolf

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Contact angles and wettability of ionic liquids on polar and non-polar surfaces von Pereira, Matheus M, Kurnia, Kiki A, Sousa, Filipa L, Silva, Nuno J O, Lopes-da-Silva, José A, Coutinho, João A P, Freire, Mara G

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Relevance of genipin networking on rheological, physical, and mechanical properties of starch-based formulations von Gonçalves, Idalina, Hernández, Diana, Cruz, Cátia, Lopes, Joana, Barra, Ana, Nunes, Cláudia, da Silva, José A. Lopes, Ferreira, Paula, Coimbra, Manuel A.

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Foreign body reaction associated with PET and PET/chitosan electrospun nanofibrous abdominal meshes von Veleirinho, Beatriz, Coelho, Daniela S, Dias, Paulo F, Maraschin, Marcelo, Pinto, Rúbia, Cargnin-Ferreira, Eduardo, Peixoto, Ana, Souza, José A, Ribeiro-do-Valle, Rosa M, Lopes-da-Silva, José A

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Physicochemical Changes of Air-Dried and Salt-Processed Ulva rigida over Storage Time von Pinheiro, Valentina F, Marçal, Catarina, Abreu, Helena, Lopes da Silva, José A, Silva, Artur M S, Cardoso, Susana M

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Gelling and emulsifying properties of soy protein hydrolysates in the presence of a neutral polysaccharide von Lopes-da-Silva, José A., Monteiro, Sónia R.

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TiO2/graphene oxide immobilized in P(VDF-TrFE) electrospun membranes with enhanced visible-light-induced photocatalytic performance von Almeida, Nuno A., Martins, Pedro Manuel Abreu, Teixeira, Sara, Lopes da Silva, José A., Sencadas, Vítor João Gomes Silva, Kühn, K., Cuniberti, G., Lanceros-Méndez, S., Marques, Paula A. A. P.

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Nutritional, Physicochemical, and Endogenous Enzyme Assessment of Raw Milk Preserved under Hyperbaric Storage at Variable Room Temperature von Duarte, Ricardo V., Casal, Susana, da Silva, José A. Lopes, Gomes, Ana, Delgadillo, Ivonne, Saraiva, Jorge A.

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Perfluorinated Alcohols at High Pressure: Experimental Liquid Density and Computer Simulations von Machacaz, Diogo, Eusébio, Tiago M., Guarda, Cátia, Silva, Gonçalo M. C., Morgado, Pedro, Martins, Luís F. G., Canongia Lopes, José N. A., Filipe, Eduardo J. M.

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Thermophysical Properties of Five Acetate-Based Ionic Liquids von Almeida, Hugo F. D, Passos, Helena, Lopes-da-Silva, José A, Fernandes, Ana M, Freire, Mara G, Coutinho, João A. P

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International Case Studies in Innovation and Entrepreneurship in Tourism von Antónia Correia, José Dias Lopes, Miguel Portugal

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