Treffer 1 - 4 von 4 für Suche 'Longin, Lucija', Suchdauer: 0,69s Treffer weiter einschränken
  1. 1
    Qualitative and Quantitative Detection of Acacia Honey Adulteration with Glucose Syrup Using Near-Infrared Spectroscopy

    Qualitative and Quantitative Detection of Acacia Honey Adulteration with Glucose Syrup Using Near-Infrared Spectroscopy von Benković, Maja, Jurina, Tamara, Longin, Lucija, Grbeš, Franjo, Valinger, Davor, Jurinjak Tušek, Ana, Gajdoš Kljusurić, Jasenka

    Veröffentlicht in Separations

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  2. 2
    Detection of honey adulteration – The potential of UV-VIS and NIR spectroscopy coupled with multivariate analysis

    Detection of honey adulteration – The potential of UV-VIS and NIR spectroscopy coupled with multivariate analysis von Valinger, Davor, Longin, Lucija, Grbeš, Franjo, Benković, Maja, Jurina, Tamara, Gajdoš Kljusurić, Jasenka, Jurinjak Tušek, Ana

    Veröffentlicht in Food science & technology

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  3. 3
    Utjecaj mikrovalnog zagrijavanja i dodatka antioksidansa na održivost ekstra djevičanskog maslinovog ulja sorte Oblica

    Utjecaj mikrovalnog zagrijavanja i dodatka antioksidansa na održivost ekstra djevičanskog maslinovog ulja sorte Oblica von Jozinović, Antun, Moslavac, Tihomir

    Veröffentlicht in Glasnik zastite bilja

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  4. 4
    Application of Artificial Neural Networks (ANN) Coupled with Near-InfraRed(NIR) Spectroscopy for Detection of Adulteration in Honey

    Application of Artificial Neural Networks (ANN) Coupled with Near-InfraRed(NIR) Spectroscopy for Detection of Adulteration in Honey von Longin, Lucija, Jurinjak Tusek, Ana, Valinger, Davor, Benkovic, Maja, Jurina, Tamara, Gajdos Kljusuric, Jasenka


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