OC-103 The impact of low fodmap dietary advice and probiotics on symptoms in irritable bowel syndrome: a randomised, placebo-controlled, 2 × 2 factorial trial von Staudacher, H, Lomer, MC, Lindsay, JO, Irving, PM, Whelan, K

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OC-041 Management of adult eosinophilic oesophagitis: analysis of medical and dietary outcomes in a uk centre von Hunter, H, Pupinyte, K, Terry, W, Dunn, JM, Toner, E, Zeki, S, Till, SJ, Lomer, MC

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PTU-183 Advice from a dietitian regarding the low fodmap diet broadly maintains nutrient intake and does not alter fibre intake von Staudacher, H, Ross, FS, Briscoe, ZM, Irving, PM, Whelan, K, Lomer, MC

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PTU-102 Development Of A Food Related Quality Of Life Questionnaire For People With Ibd von Hughes, L, Lindsay, JO, Lomer, MC, Ayis, S, King, L, Morgan, M, Whelan, K

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OC-104 Long term effectiveness of short chain fermentable carbohydrate (FODMAP) restriction in patients with irritable bowel syndrome von Martin, L, van Vuuren, C, Seamark, L, Williams, M, Staudacher, H, Irving, PM, Whelan, K, Lomer, MC

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OC-081 Nutritional Optimisation of Pre-Surgical Crohn’s Disease Patients with Enteral Nutrition Significantly Decreases Length of Stay and Need for a Stoma von Patel, KV, Sandall, AM, O’Hanlon, DV, Darakhshan, AA, Williams, AB, Westcott, E, Irving, PM, Lomer, MC, Sanderson, JD

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